One of the best winter traditions is sipping on a large mug of freshly made hot cocoa. It can instantly transport you to the best cold-weather childhood memories. Let the tradition continue by making your favorite hot chocolate from our roundup of tasty recipes, so you can sip and savor for many winters to come.
Do you love holding a warm mug of hot cocoa on a chilly winter night? The quintessential cold-weather beverage perfect for all ages, our basic homemade hot cocoa is an easy recipe to share and enjoy with family and friends, from kids to adults. Simply heat and whisk the ingredients together, then enjoy! Read more now.
Making holiday candy for gift-giving and sharing at parties is a time-honored tradition. Add a few new delights to your roster from our roundup of the best candy recipes, from chocolate bark and truffles to marshmallow pops and caramels, toffee to candied citrus peel, and more. Discover our picks now on Foodal.
Are you looking for the perfect present for the coffee lover in your life? Or maybe you’re hunting for a couple updates to your own coffee-centric supplies? Check out Foodal’s gift guide for some unique gift ideas for any java junkie. We offer 5 great options, from basic ingredients to ultimate splurges.
Break out your sheet pans and roll up those sleeves – it’s cookie time! We’ve gathered the best of the best for holiday baking in our roundup, from crisp and crunchy to soft and tender, dolloped, rolled, or cut out, dipped and decorated with royal icing. There’s something for everyone here! Read more now on Foodal.
Rich and creamy homemade hot chocolate made with bars of chopped bittersweet chocolate is a seriously decadent upgrade to the classic hot drink for winter. Whisked together with whole milk and half-and-half, a little granulated sugar, and vanilla extract, everyone will melt with delight after the first sip. Read more.
Which delicious reads are on your holiday shopping list? Cookbook and culinary enthusiasts will love our roundup of top picks for the holiday season, and they’re perfect for gifting. For the citrus lover, world traveler, cooking newbie, or seasoned chef, there is something for everyone in our list. Read more now.
Whether you’re abstaining from alcohol or simply sober-curious, that doesn’t mean you can’t participate in a toast this holiday season. From craft beer to bubbly sippers, we’re sharing the greatest hits on the non-alcoholic market right now that will quench your thirst, but keep you levelheaded. Read more now.
Do you love pecan pie, but think most recipes are way too sweet and cloying? This holiday season, try our version featuring tart whole cranberries. Combined with the sugary base of brown sugar, corn syrup, and pecans, the acidic fruit balances out the flavors beautifully. Read more now to make the recipe.
When you don’t have time to bake an apple pie from scratch, surprise everyone with these easy cinnamon apple dumplings instead. Store-bought crescent roll dough is a helpful ingredient that leads to deliciously flaky and buttery results. Learn how to make this comforting dessert that’s ideal for the fall season.
Do you know how to make perfect toffee? If you’re determined to learn the technique behind stellar scratch-made toffee, try our recipe. We share all the tips and tricks you need to achieve the best texture, taste, and color. Read more now, and get ready for a fun crash course in making this crunchy candy.
In this sweet and salty treat, dried cherries are nestled into a pool of melted chocolate and topped with flaky sea salt. The homemade bark gets a boost from woody cinnamon and fruity paprika, and a kick from cayenne and crushed red pepper flakes. Read on to add this recipe to your collection of sweet-tooth favorites.