Smooth and Silky Swiss Meringue Buttercream

A beautiful cake decorated with vanilla Swiss meringue buttercream |

What do you get when you combine butter and meringue? A delicious frosting! Get the recipe for a smooth and silky Swiss meringue buttercream now on Foodal, and cover your cakes in this rich and sinful topping. Learn all about the right techniques for making it perfectly dreamy every time – because you will definitely be making it more than once.

11 Easy and Healty Ways to Increase Your Antioxidant Intake

Easy Antioxidant Tips Everyone Should Know |

A busy, modern lifestyle can leave no time for proper nutrition. And this may have an adverse effect on our health, energy, and the ability of our bodies to prevent disease. But a healthy diet doesn’t necessarily mean hours spent in the kitchen. Check out our easy tips to get a dose of dietary antioxidants every day, for vibrant health and vitality!

Foodal’s Guide to Basic Cake Baking: Tips and Tricks to Help You Bake Like a Pro

Learn how to make vanilla butter cake at home, and enjoy every bite |

Love cake? You’re already an expert at eating it, but what about making it? Read our informative tutorial for everything you need to know about the basics of baking cakes. You’ll learn how to properly mix the batter, how to grease pans to prevent sticking, and so much more. Get all of our useful tips and tricks now on Foodal.

The Pros and Cons of 7 Popular Diet Plans

Colorful display of raw food items like fish and assorted vegetables |

Diet plans can make some mighty big promises, but not all of them deliver on the claims that they make. But if you’re serious about making some positive changes, whether it’s to drop a couple of pounds, feel more energized, or enjoy better heart health, there are some outstanding programs to help you reach your goals. Join us for a look at the pros and cons of seven popular eating programs to find what’s best for you!

How to Bake with Whole Grains at Home

Baking with Whole Grains |

Baking with whole grains can be difficult, and all too often the results are dense and dry. Learn how to incorporate more healthy and flavorful grains into your baking without sacrificing quality. With just a few easy adjustments you’ll be making tasty cookies, cakes, breads, and scones that are packed with whole grain goodness.

Foodal Podcast 003: Sophie Egan on American Food Culture

Foodal Podcast 003 - American Food Culture with Sophie Egan

In Episode 3 of the Foodal Podcast, managing editor Allison Sidhu talks to Sophie Egan about her book, Devoured. Listen in as they discuss Super Bowl favorites like chicken wings and pizza, carefully crafted food marketing schemes, and why Americans eat what we do.

Foodal’s Guide to Flour: Sifting through the Options

Foodal’s Guide to Flour: Sifting through the Options |

So many different kinds of flour are available, and it can be confusing to know which one to choose. Foodal’s Guide to Flour will help you sift through all of your options, and determine which types will add the best flavor and texture to your baked goods. Read more now on Foodal, and get baking today.

Easy Sausage Fried Rice with Garlic and Ginger

The Best Fried Rice |

Since my childhood in Asia, fried rice has always been my comfort food, and it’s what I turn to when I crave something familiar. It’s easy to make, and can be tweaked to suit your preferences. Best of all, it’s a delicious and affordable meal that keeps you feeling full for a long time. It’s the taste of Asia reduced down to a single bowl. Get the recipe from Foodal today!

Milanesas de Carne: The Best Breaded Beef Fillets

Milanesas de Carne: The Best Breaded Beef Fillets |

Milanesas de carne or breaded beef fillets are a simple staple dish in Argentina. Best served with a fresh salad and a squeeze of lemon juice, they’re baked until golden brown, and deliciously crispy. Get the recipe now on Foodal.

Classic Buttery Baked Shrimp Scampi

Enjoy a bowl of pasta topped with classic buttery baked shrimp scampi, with parsley and lemon for garnish. |

Our classic buttery baked shrimp scampi features an optimal mix of buttery breadcrumbs, lemon, white wine, and garlic that will tantalize your taste buds. It’s delicious served over pasta, and your guests are sure to ask for seconds! Get the recipe now on Foodal.