You won’t be able to get enough of this curried chicken salad, made with grapes, crunchy veggies, and a spiced yogurt sauce. Whether you serve it between two slices of bread, in lettuce cups, or on its own, this easy twist on the classic version will become a family favorite in no time. Get the recipe now on Foodal.
Looking for a fresh and fruity way to start your day? Try this blueberry orange banana smoothie for a vitamin-packed, refreshing drink that’s easy to wake up to. It’s all the vitamin C you need to kick off your morning on the right foot. Read more now to find out how to make this bright and healthy smoothie at home.
If you really want to wow your crowd this spring and summer, whip up this easy asparagus and broccoli salad. With a lemon, almond, and onion dressing, this lean, green saute is a light side dish that’s perfect for any backyard barbecue or picnic. To find out why this recipe is a show-stopper, read more now on Foodal.
The ultimate summer food for vegetarians and veggie lovers, grilled baby artichokes with a quick balsamic vinegar marinade are sweet, tangy, and smoky. There’s no extensive prep work required and this is easy enough to make on a busy weeknight, delicious alongside rice and your favorite protein. Get the recipe now.
An easy vegetarian frittata recipe using everyone’s favorite summer vegetable – zucchini. Some potatoes, red onion, and bell pepper round out the flavor, and parmesan cheese tops it off, cooked on the stovetop and then broiled until golden brown. The perfect way to start a summer weekend. Get the recipe now.
With a thick layer of a chocolate brownie base, covered by rich, gooey chocolate chip cookie dough, this crazy dessert fusion is the definition of decadent. Try as you might, you won’t be able to stop yourself after eating just one. A double batch is definitely a necessity. Indulge in this recipe now on Foodal.
An unsung hero of the frozen dessert world, stracciatella ice milk is a sweet treat that’s studded with dark chocolate, and it’s surprisingly easy to make. Creamy and addictive, it’s ideal for any summer gathering. Learn more about this simple Italian dessert and how to make it at home – get the recipe now on Foodal.
A delicious cookie recipe that is both vegan and gluten free. Made with oat and almond flours, and naturally sweetened with pure maple syrup, these baked treats are almost healthy enough to eat for breakfast. The natural nutty and sweet flavors are complemented by white chocolate chips. Get the recipe now on Foodal.
A delicious dish to bridge the gap between spring and summer, made with fresh vegetables and protein-rich beans. Warm curry, fresh corn, and tender cabbage meld together to make a hearty, filling, vegan-friendly soup that you’ll make time and again. Want to warm up with a bowlful at home? Get the recipe now on Foodal.
Are you looking for a healthy and easy-to-make recipe to slap on the grill? Check out these lamb and veggie kabobs, flavored with the taste of balsamic vinegar. These are the perfect summertime skewers for a simple weeknight meal, or you can grill a bigger batch for a cookout in the backyard with friends and family.
Are you looking for an amazing grab-and-go breakfast treat that’s more nutritious than your usual empty carb morning fare? Take a look at this tasty blueberry and banana muffin recipe, made with 100% whole wheat and coconut oil. It’s also vegan friendly, so all family members and acquaintances will dig it. Get the complete recipe now.
A quick weeknight summer dinner featuring everybody’s favorite vegetable to pick on – eggplant. But prepared correctly, it yields a melt-in-your-mouth texture and a complex sweetness that leaves you craving more. A simple pesto recipe to coat the noodles, and sweet ripe cherry tomatoes bring it all together.