Homemade Sausage Cheese Biscuits for a Quick and Easy Breakfast

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Nothing says comfort at breakfast like sausage cheese biscuits that are warm, flaky, and packed with flavor. Whether it’s a dreary morning or one where everyone’s running late, offering one of these savory handheld gems is a delicious way to say “Have a nice day!” to your family. Get the recipe now.

Simple Salsa Verde Chicken Soup

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Salsa verde chicken soup is easy to make, and perfect for enjoying at any time of year when you want to get your comfort food fix. It’s super flavorful, with a healthy dose of kale and white beans, and you can even make it with leftover poultry. Read more to learn how to make this simple recipe now.

Pumpkin Kamut with Pecorino and Hazelnuts

Horizontal overhead image of two white ceramic bowls of pumpkin kamut garnished with grated cheese and toasted hazelnuts, on a brown wood surface with a block of hard cheese, a bunch of parsley, a fork, and a glass dish of nuts.

Love risotto? Then your taste buds are going to fall head over heels for this Pumpkin Kamut with Pecorino and Hazelnuts. Made with Kamut, a chewy whole grain, and fresh pumpkin, it’s a slightly healthier, fall-flavored twist on the traditional Italian dish. Read more now to add this recipe to next week’s meal plan!

Dinner In 15 Minutes: Fish in Brown Butter Sauce (Sole Meunière)

Horizontal image of a plate with cooked sole with herbs on a plate with broccoli and lemons, with a blue napkin and fork.

Need a quick dinner option? Try Sole Meunière, a classic French fish dish cooked in a rich brown butter sauce. The sole fillets are dredged in flour, then fried in butter, and topped with a decadent, nutty sauce. It’s a simple recipe that takes only 15 minutes to prepare. Get the recipe now.

Bosc Pear Salad with Dried Currants and Toasted Hazelnuts

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In need of a simple, yet flavorful, salad for the fall season? Make a fresh arugula salad with beautifully ripe pears, dried currents, toasted hazelnuts, and a homemade lemony vinaigrette. It’s an effortless recipe where the fresh ingredients speak for themselves. Read more now!

A Lightened-Up, Healthy Quinoa Casserole Recipe

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For a guilt-free meal that you can enjoy anytime, this healthy quinoa casserole satisfies on all fronts. The gooey dish is filled with flavor from the ground meat, homemade taco seasoning, and vegetables. It’s a super easy dish that will easily feed a hungry family or dinner party. Get the recipe now.

Easy Homemade Seafood Stock

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There’s no need to throw out those shells when you can use them to make homemade seafood stock. You can easily use a combination of shellfish, whether it’s crab, shrimp, or lobster. The recipe is super simple to make, and you can use it in so many different ways. You might never buy the boxed version again! Read more.

Orange Coconut Silver Dollar Pancakes

Horizontal image of a stall stack of pancakes on a colorful plate with syrup, orange slices, and coconut flakes.

These stackable silver dollar pancakes may be tiny, but their flavors are colossal. Flowing with fresh orange zest and toasted coconut shreds, these golden breakfast rounds will transport you straight to a beachside paradise. Read more now on Foodal to add this tropical recipe to your regular breakfast lineup.

Roasted Vegetable and Herb Salad

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An epic variety of bold roasted veggies – like earthy eggplant, savory garlic, and crunchy radishes – take center stage in this vibrant salad. Each tender morsel is caramelized, chilled, and tossed with tangy balsamic and fragrant, fresh herbs. Read on for the recipe and add this masterful medley to your next meal.

Taste the Tang of Greek Lemon Rice Soup (Avgolemono)

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Greek lemon rice soup, traditionally known as avgolemono, is a creamy recipe with a bright citrusy tang. The whole dish comes together quickly with basic staple ingredients, and it makes for a comforting yet light meal. Try it with an extra pinch of lemon zest and a sprinkle of parsley on top. Get the recipe now.

A Light and Refreshing Icy Avocado Smoothie to Start Your Day

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An icy avocado smoothie is delicious, creamy, and healthy, making it ideal for breakfast or even as a healthy afternoon snack. With just a handful of ingredients, this refreshing concoction comes together in five minutes. The cooling combination of flavors is just what your taste buds have been craving. Get the recipe.

Layer Like It’s Fall with Apple Cream Cheese Streusel Pie

Horizontal image of a brown plate with a slice of pastry with a crumble topping next to a cinnamon stick.

Is there anything better than the classic apple pie? We might have a new contender with our apple cream cheese streusel pie. Enjoy not just one single layer of apples, but a memorable medley of delicious flavors and textures: soft and tangy cream cheese, cinnamon-covered fruit, and a crunchy oat topping. Read more now.