What could be more fun than making your own Mexican food at home? The next time you’re craving chimichangas, skip the takeout line and whip these up instead. Every bite of deep-fried burrito packed with spicy shredded beef and sharp cheddar cheese is a fiesta in your mouth. Get the zesty recipe now and give it a try.
This basic savory recipe is perfect for anyone who wants to make the classic Chinese rice porridge at home. The rich texture can be customized with whatever flavors you like, from chicken to beef, with spicy Sriracha, and more. It’s the ultimate comfort food that can be served at any time of day. Get the recipe now.
If you’re on the hunt for a hearty stew that packs a punch of unique flavor, you can end your search with this Provencal daube de boeuf. In the classic French dish, tender marinated beef and veggies are braised in a savory mixture of red wine, fragrant cloves, orange zest, and briny olives. Get the recipe now.
Knowing how to cook chili in the electric pressure cooker is a must, especially when the weather gets cold. A combination of beef and/or beans, tomatoes, and spices is simple to prepare in this appliance, with results that are tender and flavorful. No matter what recipe you choose, the method is simple. Read more now.
You don’t need to pop over to the pub to enjoy this imaginative spin on fish and chips. We dunk flaky white fish fillets in a flavorful mayonnaise mixture, dredge them in crumbled gluten-free salt and vinegar potato chips, and finish them in the oven for an addictively crunchy bite. Get the recipe now.
The next time you need a dynamite dunker for fried fish, saucy shrimp, or pan-seared crab cakes, skip the store-bought condiments. This homemade tartar sauce is swimming with zesty lemon, briny capers, tart pickles, fragrant dill, and oniony shallots. Get the recipe for this delicious dip now. Read more.
This 20-minute marmalade chicken is a quick entree that’s flavorful and extra juicy. The dish takes so little time to prepare, and you’ll love the refreshing orange flavor in every bite. Serve it with a side of rice or potatoes and your favorite green vegetable for an easy weeknight meal. Get the recipe now.
These buckwheat cookies are delicious little mounds of goodness sweetened only with bananas and maple syrup. Less sweet and with no refined sugar, these are comfort food without (as much) guilt. Get the recipe now and bake a batch!
For a delicious protein option that’s easy to prepare, learn how to cook fresh or frozen bone-in chicken breasts in the electric pressure cooker. This simple cooking method results in unbelievably juicy and flavorful poultry that’s perfect with your choice of sides. Read more now and make this simple entree for dinner.
What goes better with bright citrusy seafood than sharp, aromatic garlic? Butter, of course. Grab the closest slice of crusty bread and dig right into these succulent baked shrimp that have been bathed in a buttery blend of lemon, pungent garlic, and fresh parsley. Get the full mouthwatering recipe now.
Make sushi night a homemade affair with these easy bowls, essentially deconstructed sushi rolls made with rice and all kinds of yummy toppings, including a DIY sriracha mayonnaise. There’s no need to get messy rolling everything up yourself, and this recipe is also fantastic for meal prep during the week. Read more.
Preparing meals ahead of time can save you time and money. Plus, meal prep can also make it easier to eat healthier! While it may seem daunting at first, our guide to cooking meals for the week will walk you through every step of the process. Read more now to find out how, and learn our top tips and tricks.