Baked Ziti
  • 16ounces zitiuncooked
  • 1pound ground beef
  • 2 large onionschopped
  • 1 clove garlicchopped
  • 6cups spaghetti sauce
  • 4cups cottage Cheese
  • 4Tbsp grated parmesan cheese
  • 2 eggslightly beaten
  • teaspoon Italian seasoning
  1. Cook ziti, drain and allow to cool.
  2. Brown ground beef, drain fat, add onion. Saute until onion is translucent.
  3. Add spaghetti sauce, mix thoroughly.
  4. In a separate bowl, combine cottage cheese, Parmesan, eggs, and Italian seasoning.
  5. Preheat oven to 350̊ F.
  6. In a 4 quart baking dish, spread about 1/3 of the sauce mixture. On top of sauce mix place ½ of the ziti. Next spread ½ of the cheese mixture. Add another 1/3 sauce mixture, layer the rest of the ziti. Layer the rest of the cheese mixture and top with the rest of the sauce mix.
  7. Cover with foil and bake approximately 30 minutes until bubbly in center.
Recipe Notes

Close up of Baked Ziti

Baked ziti on plant with spoon scooping out a portion