The Best Old-Fashioned Cocoa Fudge Icing
Massive chocolate craving? Make our easy recipe for smooth and rich old-fashioned cocoa fudge frosting to spread on your favorite desserts. Now on Foodal.
Blend the butter with the cocoa powder in the bowl of a stand mixer fitted with the paddle attachment. Add the corn syrup and mix until very thick and smooth. Scrape down the bowl.
Bring the water to a boil in a small pot. With the mixer running on low, gradually add the hot water into the butter mixture. Add vanilla and salt, and scrape down the bowl.
Add the powdered sugar a little at a time to the bowl and beat for 2 minutes on high speed, until the icing is completely smooth, glossy, and thick. You may not need all of the sugar.
Decorate as you wish!