Curry Spice Blend
  • 2 1/2tbsp ground coriander
  • 1tbsp ground cumin
  • 1/2tbsp turmeric
  • 1/2tbsp paprika
  • 1tsp ground Ginger
  • 1tsp dry ground Mustard
  • 1/4tsp cloves
  • 1/4tsp Cardamom
  • 1/8tsp cinnamon
  1. Measure all ingredients into spice jar, close lid tightly, and shake it up real well. Your curry powder is now ready to be used.
Recipe Notes

If you like it spicy, add 1/2 tsp. Black Pepper and/or 1/4 tsp. of Cayenne Pepper. I chose to omit and add them separately to dishes, if I so choose to.

This recipe makes enough curry powder to fill about 1/2 of a regular sized McCormick spice bottle. You can easily halve or double the amounts to suit your personal needs.