Herbed Lemon Butter
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Ingredients
- 1 stick unsalted butter at room temperature
- 1tablespoon parsleyminced
- 1tablespoon fresh dillminced
- 1tablespoon green onionthe white and 1/3 of the greens, minced
- 1tablespoon fresh lemon juice
- sea saltto taste
- fresh ground black pepperto taste
Instructions
- In a small bowl, cream all ingredients together then chill until ready to use.
Recipe Notes
As always, I prefer freshly ground black pepper from a grinder to the prepackaged stuff.
