Homemade Vietnamese Iced Coffee
Servings
4servings
Servings
4servings
Ingredients
  • 4cups cold water
  • 3/4cup coarse ground coffee (medium or dark roast,or for a special treat try CafĂ© du Monde chicory blend)
  • 1/4cup sweetened condensed milk
Instructions
  1. The night before, mix the water and grounds in a French press. Place in the refrigerator overnight, or for at least 10 hours.
  2. In the morning, press and pour that liquid gold into a pitcher. Mix in the sweetened condensed milk. Serve over ice.