Great served hot as an appetizer with your favor white wine! Incredible served cold as a snack with beer. Downright awesome for lunch as a left-over the next day, just no drinkin’ at work!
*Try to get these as large as you can. Buying them pre-packaged is not a good idea as these packages usually contain the smaller mushrooms. Try to pick them out of the bins yourself. Look for the whiter mushrooms with no blemishes, this is important as blemishes indicate older mushrooms which tend to be slimy when cooked.
**I use a brand known as Rondele’ or Allouette garlic and herb flavor. To me this is critical but may be hard to find. Any brand garlic flavored cream cheese will substitute in a pinch.