Pharisee Rum Coffee Drink
Servings
2
drinks
Servings
2
drinks
Ingredients
1/2
cup
whipping cream
1/3
cup
dark rum
4
sugar cubes
1
cup
coffee
Instructions
Preheat two glasses or mugs by filling them with hot water. Whip the cream, and set it aside. Heat the rum in a small saucepan.
Empty the water-filled glasses. Place two sugar cubes into each mug. Pour in the coffee, and then hot rum.
Top each drink with whipped cream and serve immediately. Do not stir.