Strawberry Crepes with Chocolate Glaze
Ingredients
Filling
1
pound
strawberries
sliced
Chocolate Sauce
1
ounce (4 squares)
bittersweet chocolate
2
sticks
butter
unsalted
1
can
evaporated milk
2 1/2
cups
confectioners’ sugar
Instructions
Slice strawberries and place them inside crepes.
Drizzle with chocolate sauce.
Recipe Notes