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Horizontal image of a glass with a frothy light brown drink next to a colorful towel, a bowl of powdered ingredients, and a metal spoon.

Peanut Butter Chocolate Milk

  • Author: Fanny Slater
  • Total Time: 5 minutes
  • Yield: 1 12-ounce drink 1x


Craving a cold, nutty treat you can slurp through a straw? This smooth, frothy peanut butter milk is a sweet way to get your sip on.


  • 1 1/4 cups whole milk
  • 2 tablespoons peanut butter powder
  • 1 tablespoon unsweetened cocoa powder
  • 1 1/2 tablespoons agave syrup (or raw honey)
  • Crushed roasted peanuts for garnish (optional)


In a blender, combine the milk, peanut butter powder, cocoa powder, and agave. Pulse until frothy and well-combined. Serve immediately.

  • Prep Time: 5 minutes
  • Category: Dairy
  • Method: Blender
  • Cuisine: Beverages

Keywords: peanut butter powder, cocoa powder, chocolate, milk