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A rectangular square serving dish of roasted green beans, with lemon wedges and a spoon, on a surface topped with a patterned beige and white cloth.

Roasted Lemon Garlic Green Beans

  • Author: Shanna Mallon
  • Total Time: 18 minutes
  • Yield: 4 servings 1x


The simplest recipes are often the best, and that’s true of these roasted lemon garlic green beans, a tasty side dish that goes with any entree.




  1. Preheat the oven to 450°F.
  2. In a large bowl, toss all ingredients together until the green beans are evenly coated.
  3. Spread on a rimmed baking sheet in a single layer. Roast for 8 minutes, until the green beans brown slightly and are crisp tender.
  4. Remove from the oven and serve immediately.
  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Category: Vegetables
  • Method: Baking
  • Cuisine: Side Dish

Keywords: green bean, garlic, lemon, herb, side dish