Grilled Rosemary and Garlic Hamburgers

Horizontal close-up image of a sandwich with a golden fluffy bun, two slices of tomatoes, a meat patty, and a leaf of lettuce on a blue plate.

When it’s burger night, try this flavorful burger grilled with garlic and aromatic rosemary. Seasoned with basil and cayenne pepper, the patty is tucked in between a buttery brioche bun and bedecked with crisp lettuce and plump Roma tomatoes. Read more now to add this recipe to your collection.

This Easy Mongolian Beef will Have You Licking the Plate

Horizontal image of sliced beef with sauce over a white bowl of rice with an onion garnish next to black chopsticks in front of a red pot.

Bursting with tender meat, this easy Mongolian beef recipe is a flavor-bomb of goodness. The quick and easy sauce can be made with ingredients that are most likely already in your pantry, and it’s a savory and simple dish that comes together in less than 30 minutes. Get the recipe now and try it at home tonight.

Foodal’s Guide to the Best Garlic Presses

Foodal’s Review of the Best Garlic Presses on the Market | Foodal.com

To infuse the taste of garlic into your dishes, you need to finely dice the cloves or crush them with a garlic press. The press is by far the easiest method. Read our guide and find out which is the best model for you.

Cheddar Garlic Biscuits: Your Dinner Table Needs These

Horizontal image of a stack of four cheese drop biscuits on the right, with a basket lined with parchment filled with more of the baked goods in the background and a ceramic dish of butter to the left, on newspaper print tissue paper on a gray surface, with scattered shredded cheese.

Ready in just 30 minutes, these cheddar garlic biscuits are exactly what you need to round out your evening meal. The flavorful baked goods are bursting with savory, cheesy notes. When served fresh out of the oven, they are golden and crisp on the outside, and melt-in-your-mouth soft inside. Get the recipe now.

Roasted Vegetable and Herb Salad

Horizontal overhead image of a white platter at the left and a wooden bowl at the right, filled with roasted vegetable and fresh herb salad, with a set of wooden tongs and sprig of fresh parsley.

An epic variety of bold roasted veggies – like earthy eggplant, savory garlic, and crunchy radishes – take center stage in this vibrant salad. Each tender morsel is caramelized, chilled, and tossed with tangy balsamic and fragrant, fresh herbs. Read on for the recipe and add this masterful medley to your next meal.

Garlic and Fresh Herb Roasted Olives

Horizontal image of a white bowl with olives on a cheese and charcuterie board.

Need an appetizer you can make fast when company is on the way? Warm, roasted olives with garlic and herbs are dressed to impress as a savory dish for any gathering. Use an assortment of your favorite olives and fresh herbs, and serve them alongside bread, crackers, cheese, and charcuterie. Get the easy recipe now.

Bring the Tradition of Grilled Chicken Yakitori to Your Own Home

Overhead horizontal image of a square gold and black plate of grilled chicken on skewers, on a red gathered cloth napkin with a glass of beet, with dishes of various sizes filled with snacks to the right, on a gray surface.

This grilled chicken yakitori is a fantastic way to bring a savory Japanese tradition into your own home. The recipe is simple – marinate the chicken in an easy sauce, grill, and then devour. The skewered poultry is juicy and flavorful, making for a fun weeknight meal or appetizer for your next party. Read more now.

Homemade Lacto-Fermented Garlic Dill Pickles

Horizontal overhead image of two jars of pickles with brine and bay leaves, on a wood cutting board with a red and white checkered cloth with fringe, with garlic, salt, and dill, on a gray background.

When you’ve got garlicky dill pickles on the brain, nothing satisfies like a homemade batch of briny cukes. These naturally fermented pickles are brought to life with an old-school combination of salt and water, and their pungent, sour tang is as addictive as it gets. Read more now to get your fermentation fix.

The Smoothest, Creamiest Garlic Parsley Mashed Potatoes

Horizontal image of a white bowl with creamy potatoes with a metal spoon on a checkered towel.

You won’t be able to find a better recipe than this one for smooth and creamy garlic mashed potatoes. Simple, straightforward, and swoon-worthy, this classic side dish comes together in less than 30 minutes, so you can bring it out for Sunday dinner, or serve it on a weeknight. Get the recipe now.

Make Linguine with Clam Sauce to Liven Up Pasta Night

Horizontal image of a next of cooked pasta with clams to the left, garnished with grated cheese and chopped herbs, in a white bowl.

If seafood and pasta sound like a match made in heaven, this linguine with clam sauce will make your night. With a savory broth of white wine, lemon juice, fresh clams, and garlic, this buttery dish will leave you feeling like you just took a dip in the ocean. Read on to add this recipe to your list of carby cravings.

Simple Kale Salad with Garlic, Lemon, and Pecorino

Horizontal closely cropped image of kale salad with Pecorino cheese in a large wooden salad bowl, with wooden salad tongs.

Looking for a light bowl of greens that’s flooded with flavor, and comes together in a snap? In this simple kale salad, the nutrient-packed leaves are tangled with toasty garlic breadcrumbs, sharp Pecorino cheese, and a bright lemon vinaigrette. Read on to add this fresh dish to your list of quick weeknight wins.