The Best Rolling Pins for Home and Pro Kitchens

Top down view of 5 different styles of rolling Pin

When you want to make a fluffy batch of cinnamon rolls, a homemade pizza, or a few dozen sugar cookies, you’ll need to have the right rolling pin to quickly and easily spread the dough. We share our top 5 choices on the market now, ranging in a variety of styles and designs. Get all the info you need – read more.

Lentils: An Alternative to Soy

Horizontal image of a wooden bowl with tan legumes and herbs on a gray towel in front of a wooden scoop.

A good source of plant-based protein, lentils make for a healthy alternative to soy. In addition to being rich in nutrients, lentils are also budget-friendly. From nutritional benefits to tips for cooking and storing, read more now to find out all you need to know to start adding these legumes to your diet today.

How to Break Down Whole Chicken Wings, The Easy Way

Horizontal image of raw poultry parts neatly arranged in rows on a white cutting board.

If you love to serve up wings for game day or big gatherings, you need to know how to break down whole chicken wings. This time, you can save yourself some money by buying the whole chicken wings and breaking them down into pieces yourself. It’s very easy to do, so don’t be intimidated. We’ll teach you how – read more.

10 Tips to Bake Perfect Cookies Every Time

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Whether it’s for a holiday, bake sale, potluck, or just to enjoy at home at snack time, there are so many reasons to make a delicious batch of cookies from scratch. And when you’re preparing to bake, you want to get everything just right. Follow our top 10 tips to create your best baked goods yet. Read more now.

How to Prep a Pomegranate

Horizontal image of a bowl of bright red arils.

Do you always make a huge mess when prepping pomegranate? Leave behind all those red stains, and learn how to cleanly remove the seeds in just a few easy steps. We’ll also teach you how to select the best pomegranates when shopping, and how to properly store them. Read more now to get the step-by-step tutorial.

How to Make Your Own All-Natural Homemade Yellow Cake Mix

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If you do a lot of baking, save yourself some time and skip a few steps with our recipe for an all-natural homemade yellow cake mix. Store it in your refrigerator or freezer, and just add water and eggs before baking. You’ll get perfect cakes or cupcakes every time with a heavenly aroma and sweet flavors. Read more.

Make Your Own Bisquick-Style Pancake and Baking Mix

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For those times when you run out and don’t want to go all the way to the store, simply make your own homemade Bisquick-style pancake and baking mix. Save some money, take control over the ingredients that you put in, and get ready to bake up a storm with this all-purpose dry flour mixture. Get the recipe now.

How to Make Homemade Kefir

Horizontal oblique overhead closely cropped image of four glass jars filled halfway with a white homemade fermented milk beverage, on an unfinished wood surface.

An excellent source of probiotics and calcium, kefir is a fermented beverage with many health benefits. With just two ingredients, kefir is free of added sugars, and it’s surprisingly easy to prepare at home. Read more on Foodal to get tips, tricks, and step-by-step instructions for successfully making your own batch.