With the arrival of nice weather, our minds naturally turn to outdoor grilling. It’s fun, easy, and economical. But if your old BBQ isn’t up to snuff, you’ll be stuck in a hot kitchen instead of playing outside. The good news is, we’ve reviewed six of the best gas grills on the market for you – in all price ranges. Plus, we cover other topics including liquid propane and natural gas, infrared grilling, and calculating heat flux, so you can enjoy an outstanding grilling season!
Looking for a new grill for your backyard, deck or patio? Check out Foodal’s guide – it’s guaranteed to be the most comprehensive on the net to assist you in your search for your new full sized charcoal-based grilling machine..
Looking to take that old fashioned briquette barbecue taste on your next road trip, campout, beach blast or tailgate party? A portable grill is something that you may want to look into investing in. Read our guide and find the best model for you.
Road trips, camping trips, and other outdoor activities can be fun but are much more enjoyable when you include a barbecue into the mix. Read about the best portable grills that are available and have fun grilling on your next excursion.
Summer and fall are prime grilling times. Unsafe conditions can exist due to failure to observe standard safety procedures, or with a little too much alcohol involvement. Read these safety tips now on Foodal, and protect your friends and family.
Want to learn a few basics to spruce up your barbecuing endeavors? Learn the basics of smoking, planking, marinating, and pizza on the grill. Check out these great ideas and get grilling now.
Maintaining your grill need not be such challenge that it prevents you from using it simply because you fear the cleanup. It need not be that hard and the surfaces DO NOT require perfection in cleanliness to provide you a germ free cooking surface. Simple steps performed each and every time you cook go a long way in keeping your gear ready. Read our tips on how clean, sanitize, and maintain your barbequing equipment the simple and easy way.
Want to improve your health and make sure that your grilling techniques are up to snuff? Worried that you are inadvertently turning this healthy cooking technique into something not quite so healthy? Read Foodal’s guide to make sure that you are using proper techniques.
From the pork based and slaw slinging East Coast to the dry rubbed beef briskets of the Texas plains, BBQ is truly an American cuisine. What are the regional tastes throughout the US and how did they evolve? Read now to find out.
One of the first steps in selecting a new grill is to decide if you want charcoal or gas heated unit (or perhaps a combo). Each of these fuel sources has its pros and cons and it can be a difficult choice. Would you rather have more convenience and have the ability to flick the flame on with a twist of dial and give up a little flavor? Or would you rather take a little more time in prepping and cleaning but have an excellent wood fired taste imparted to your food?