Pappa al pomodoro is an Italian tomato and bread soup, made by cooking together simple ingredients to yield a soft and slurp-worthy texture with the most amazing aromas from basil and garlic. Make it for a hearty antipasto before dinner or enjoy it as a lighter lunch. Read more to learn how to make this easy recipe.
Generous quantities of fresh ginger, garlic, and chilies produce an intensely aromatic base for this sweet and spicy Malaysian-inspired soup. Our rich, meat-free rendition is flowing with green curry paste and creamy coconut milk, and calls for roasted spaghetti squash strands instead of noodles. Read more now.
Need a delicious soup that’s perfect for both a large wedding reception and a small and casual family dinner? This recipe for homemade Italian wedding soup is a savory delight swimming with tender meatballs, shredded chicken, tiny pasta, and spinach. Freshly grated cheese and cracked peppercorns are the final touches.
This slow cooker chicken and peanut stew is worth every minute of the wait. Swimming with sweet potatoes, warm, nutty spices like cinnamon and coriander, pungent ginger, and fiery fresh chilies, it will hit your taste buds in all the right spots. Read on to add this recipe to your collection of slow-simmered favorites.
In this recipe, roasted broccoli, onions, and garlic team up to create a caramelized flavor bomb, while soaked cashews and creamy coconut milk bring the velvety vegan soup to life. The silky, pureed broth will leave you licking the bowl. Keep reading to add this dish to your list of go-to vegan eats.
A fragrant broth perfumed with lemon and dill intensifies the delicate flavor of this soothing soup. Ready in under an hour and swimming with juicy shredded chicken, sweet carrots, and savory garlic, this recipe is sure to become a regular among your slurp-worthy favorites. Read on for the delicious details.
A vegetarian spin on a Ukrainian classic, this borscht is anything but boring with its base of crunchy cabbage, buttery potatoes, and sweet carrots. Beets lend their lively color to the dish while a splash of vinegar gives the broth its signature tang. Read more now to add this recipe to your list of savory soups.
A supreme supper to curl up with on a cozy winter night, this hearty beef soup is layered with flavor. An aromatic medley of carrots, celery, mushrooms, and fresh herbs make up the base while fiber-packed pearl barley adds nuttiness and chew. Read on to add this recipe to your list of comfort food favorites.
If you want to warm up with a bowl of soup that’s hearty yet light, and quick to prepare, this Instant Pot Mexican chicken version is the recipe to make. The spicy and flavorful soup is a cinch to prepare in the electric pressure cooker, or you can take your time about it and use your slow cooker instead. Read more.
There’s no need to eat out or order in the next time you want to indulge in savory miso soup. Our foolproof recipe features earthy shiitake mushrooms, crunchy green onions, and salty dried seaweed, and it comes together in under thirty minutes. Read more now to add this rich, delicious soup to your repertoire.
A savory mix of onions, carrots, celery, and garlic give depth to this split pea soup. Traditional ham is swapped out for juicy chicken breast, and half of the rosemary-spiked broth is blended for a pleasing contrast of textures in the final product. Get the recipe now and snag yourself a spoonful of this hearty soup.
Who says you need to bow down to beef chili? This veggie-loaded version packs a punch with fresh zucchini, earthy poblano peppers, and smoky chipotles in adobo. Beans bring the fiber and protein, while grassy cilantro keeps everything bright and fresh. Read on to add this meat-free meal to your chili collection.