Rosemary Molloy

Rosemary is a Canadian that escaped the big city of Toronto in 1989 and has been living in Italy since. Immersed in the food culture of the Mediterranean, she now runs her successful food blog, An Italian in My Kitchen.

Italian Pear-Filled Cookies

An easy pastry-like batter with a slow cooked pear filling make these into something extra special. A blend of a cookie and and a tartelette, a delicious combination no matter what you call them.