You’ve never had carrot soup like this before. This buttery, slightly sweet roasted carrot onion soup gets a serious kick of flavor, thanks to a sprinkle of homemade dukkah spice on top. It’s sure to warm you up from the inside out! Read more now to add this spiced soup recipe to your collection of cozy favorites.
Thanks to a warm, fragrant blend of spices, this Moroccan meatball recipe will leave your taste buds begging for more. From woody cinnamon to sharp, spicy ginger to nutty cumin, these savory orbs of ground lamb are a treat for all the senses. Keep reading to add this flavorful entree to your new list of favorites.
These Moroccan lamb kebabs are proof that grilled meat on skewers always makes for a wonderful meal. The marinated meat is juicy and tender, served with a flavorful yogurt sauce that will have you licking your fingers with joy. Serve them on their own as a snack, or as a delicious meal with hummus and salad.
When you’re looking to spice things up in a new way, homemade ras el hanout offers a memorable blend of flavors that adds depth to any meal. A warm, savory combo of fragrant cinnamon, smoky cumin, spicy ginger, and more, this authentic Moroccan medley of seasonings is wonderfully aromatic. Get the recipe now.
This straightforward beef and potato casserole is also known as moussaka. The layered dish is to the Greeks what lasagna is to the Italians. The rich meat is layered with potatoes and topped with mornay sauce for a hearty meal that will surely satisfy your taste buds on any night of the week. Get the recipe now.
Take a break from the usual PB&J and pack this simple Greek pasta with shrimp for lunch instead. Made with whole wheat penne, fresh vegetables, and Greek yogurt, it’s cool, creamy, and deceptively healthy. Equally satisfying hot or cold, read more to add this recipe to your collection of meal prep favorites.
If lemon, garlic, and white wine sound like a threesome-come-true, you’ll go gaga for this chicken gyro. Tender chicken thighs are marinated, skewered, charred to perfection, and tucked in a fluffy pita with feta, pickled veggies, and a light cucumber-herb salad. Read on to add this recipe to your list of fresh favs.
If you want to enjoy the flavors of Greece in a handheld pocket, our super easy chicken pitas are just the thing to tickle your taste buds. The poultry is marinated in yogurt, lemon juice, and herbs to create a delicious sandwich filling. Topped with tzatziki sauce and fresh vegetables, lunch is served. Get the recipe.
In search of an easy, healthy recipe for dinner? Look no further than this delicious Gluten-Free Lemon & Herb Quinoa Tabbouleh. Loaded with real ingredients, plenty of herbs, and a burst of lemon, this dish will keep you happy and healthy! Gather those fresh ingredients and make this savory recipe for dinner tonight.
This Lemon Basil Orzo Pasta Salad is perfect for summer. With a tasty vegan Parmesan made from walnuts and nutritional yeast, it’s suitable for a variety of special diets. And you’ll love the Mediterranean flavors of fresh herbs, tomatoes, and olive oil. Get the recipe now on Foodal and try it tonight.
When it comes to hummus, there’s a world of flavors to explore. From mild to spicy, savory to sweet, we’ve selected our favorites for you to indulge in, with a few surprises in the mix – and all of these varieties are easy to make at home. You’ll love our round up of the best gourmet recipes. Read more now.
A classic appetizer that’s quick and easy to prep and set out before a meal, roasted garlic adds depth to the flavor of traditional chickpea hummus. Plus, fresh oregano, lemon, and a dash of cayenne make this homemade dip extra special, and delicious. Want to try it at home? Read more and get the recipe now on Foodal.