Stovetop Spicy Toasted Nuts

Horizontal image of a white bowl filled with seasoned pecans, walnuts, and almonds on a wooden cutting board.

Want to serve a savory snack with a fiery kick at your next party? Or give your bestie who loves spicy food a fun edible gift? Make our quick and easy homemade spicy toasted nuts on the stovetop, tossed with hot sauce, garlic, and warm spices like cumin and cayenne. Read more now to get the recipe.

Pressure Cooker Maple Cinnamon Applesauce

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Maple syrup brings hints of sweetness to this aromatic applesauce while ground cinnamon adds warm, earthy notes. We promise you’ll be licking the spoon once you make this pressure-cooked recipe that’s ready in minutes. Read more now to add this applesauce to your collection of cold-weather comfort food favorites.

Peanut Butter Honey Brown Rice Cereal Treats

Horizontal image of portioned snack treats in mini blue paper liners on a baking sheet.

If peanut butter treats are your thing, you’ll fall for these flavor-packed no-bake morsels. They’re an addictive mouthful of crispy brown rice cereal and chewy dried cranberries coated in a smooth blend of creamy peanut butter and honey. Read more now to add this recipe to your collection of sweet crunchy snacks.

Blueberry Oatmeal Squares

Horizontal image of a stack of fruit bar cookies on a wooden cutting in front of bowls of ingredients and a blue napkin.

If your taste buds are in need of a sweet treat packed full of texture and flavor, look no further than our blueberry oatmeal squares. They’re a layered love song of juicy blueberries, bright lemon, and a crumbly brown sugar, cinnamon, and oat mixture. Read on to add this recipe to your collection of fruity favorites.

Cacao Bliss Balls

Horizontal image of two rows of small chocolate mounds on parchment on a wooden cutting board in front of bowls of ingredients on a blue towel.

Rich, chewy dates, heart-healthy almonds, and cashews are blended and infused with a hint of vanilla and earthy cacao powder in these nutritious no-bake balls. As an added bonus, they take a spin in sweet shredded coconut for a tropical kick. Read more now to add this recipe to your collection of tasty two-bite treats.

Gluten-Free Almond Butter Honey Cake

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A cake you can eat as a snack? With this recipe, you’re definitely allowed to have dessert first. It may seem too good to be true, but one bite of our moist gluten-free honey almond butter cake will convince you. It’s a healthier option for those sweet snack cravings. Read more now to get the complete recipe.

Homemade Toasted and Seasoned Pumpkin Seeds

Horizontal image of four bowls filled with assorted spiced pumpkin seeds on a wooden surface.

Don’t miss out on the culinary magic that can happen post-pumpkin carving. After scooping, save those tasty seeds for a snack you won’t be able to stop eating. Stick with simple sea salt for a classic treat, or try our spice suggestions to perk up your homemade roasted pumpkin seeds. They’re so easy to customize.

How to Prepare Make-Ahead Snack Packs

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Your kids will gladly pass up the vending machine for these wholesome snack packs the next time a midday hunger attack comes on. Loaded with totally tasty, yet nutritious items like fiber-rich toasted coconut chips and addictively delicious maple-spiced nuts, this humble hodgepodge will hit the spot. Read on for more.

Maple-Spiced Nuts and Seeds for Snacking

Horizontal image of a white bowl filled with toasted pecans, walnuts, and seeds on a gray wooden surface.

Woody maple syrup and fragrant, spicy ginger are a perfect pair for coating nuts and seeds, and this recipe is your one-way ticket to snack town. Butter helps everything cling, while low-and-slow baking ensures a golden-brown result every time. Read on to add this aromatic treat to your collection of crunchy favorites.

Dried Mango-Strawberry Fruit Rolls

Horizontal image of a white bowl full of roll-ups of fruit leather on a blue towel next to sliced mango and strawberry.

Skip the added-sugar-loaded, pre-packaged snacks from the store and craft these colorful dried fruit rolls instead. With a hint of woody vanilla flavor, these mango-strawberry roll-ups are sure to make a rock star addition to any lunchbox. Read more now to add this recipe to your collection of fruity favorites.

Savory Granola with Oats, Nuts, Herbs, and Spices

Horizontal image of a wooden bowl and a baking sheet filled with an oat, nut, and seed mixture next to a yellow towel and wooden spoons filled with spices.

When you’re craving the crunch of granola but your sweet tooth just can’t take another hit, turn to this savory marriage of oats and nuts flavored with fiery crushed red pepper flakes, aromatic spices like citrusy sumac, and herbes de Provence. A hint of maple syrup keeps everything balanced. Read on for the recipe.

Spicy Root Vegetable Chips

Horizontal close-up image of a white bowl filled with brightly colored and baked thinly sliced beets and parsnips.

Get your crunch on with handcrafted, spicy root vegetable chips and you’ll never go back to store bought again. These baked beauties are overflowing with nutrients and dusted in a nutty blend of toasted fennel seeds, cumin, and fiery cayenne pepper. Read on to add this recipe to your collection of crispy favorites.