Nothing fills up your belly better than a hearty, slow-cooked beef stew with carrots, onions, and potatoes. In our version, we give it even more robust flavor by adding a whole bottle of Guinness stout. Mixed with tomatoes, garlic, and fresh herbs, our stew is a real crowd pleaser. Get the recipe now on Foodal.
Do you want to try truly authentic Irish comfort food? This coddle recipe will tickle your taste-buds with loads of red skinned potatoes, a ton of sausage, a wallop of sausage, and all topped off with a bottle of Irish stout beer. Have an Irish Pub in your own kitchen with this super tasty stew. Get the recipe now.
In a cooking rut and looking for something new to add to your rotation? This recipe is for you, and I bet you’ve never seen a soup quite like this. Silky smooth and loaded with flavor, you simply must try this version made with apple and celery root. It’s easy to make and good for you. Get the recipe now on Foodal.
Looking to add a few more chickpeas into your diet? Try this vegetarian-friendly stew. With onions, garlic, carrots, and brown rice, you’ll get so much wholesome goodness in every bite. It’s also infused with saffron and thickened with egg yolks and yogurt for a silky texture. Make this hearty recipe now on Foodal.
Feeling under the weather? Struggling to make it through the day and all you want is a simple, reliable, and soothing meal to help you feel better? This comforting chicken noodle soup is just what you need. After a bowl of this and a good night’s sleep, you’ll be ready for tomorrow. Get the recipe now on Foodal.
Need a fast, easy, and nutritious family meal? And did I mention light on the pocketbook as well? Check out our hamburger soup recipe. It’s super quick and tasty as well. Have leftovers? Serve it two, three, or four days in a row or freeze it for make-ahead meals.
Indian food is not as difficult as one may think it is to prepare, and the exotic flavors make this recipe a must try. Lamb, coconut milk, and herbs- delicious! You can even make your own curry powder to have on hand for other Indian or Indian-inspired dishes.
Add some feisty flavor to your next vegetarian meal! Our spicy curry is made with tender chunks of eggplant and chickpeas slowly simmered in a creamy coconut milk base that’s infused with fresh chili and spices. Serve it with brown rice to enjoy a dinner that’s both tasty and hearty. Get the recipe now on Foodal.
If you’ve never cooked with red lentils before, this is a great recipe to start with. In this easy vegetarian soup, the lentils are simmered till tender and infused with the delicious flavors of turmeric and cumin, then mixed with kale to add a pop of color. Beautiful, vibrant, and satisfying, you’ll be begging for more. Get the recipe from Foodal now.
Craving warm, comforting foods during the colder seasons? Cozy up to a large pot of Argentine stew! This hearty vegetarian dish is full of wholesome ingredients like lentils, squash, mushrooms, and many more healthy veggies. Cook a big batch, freeze it, and enjoy it all throughout the fall and winter. Get the recipe from Foodal now!