Beet Monkey Bread Brains from the Dead Delicious Horror Cookbook
If you like your grey matter a little on the bloody side, try serving up this naturally blood red Beet Monkey Brain. The intense flavor and aroma of canned beets is tamed by the addition of copious flour, sugar, and spices so it mellows down into a properly lobotomized version of its former fury. Recipe by Chris-Rachel Oseland.
