These Lemon Baby Potatoes are a Quick and Easy Side Dish

Horizontal image of cooked small potatoes on a black plate on a white and black towel next to fresh herbs.

No matter what you are cooking this week, these lemon baby potatoes are the simple and quick side dish you need to make. The refreshing lemon flavor paired with garlic is fragrant and tasty. It’s one of those side dishes that you can pair with every single meal, no matter what season it is. Get the recipe on Foodal.

Bright, Light & Lemony 30-Minute Pasta with Grilled Chicken

Overhead closely cropped horizontal image of a bowl of spaghetti with chicken, with two lemons on a white and gray cloth, on top of a dark gray surface.

Grilled, sliced poultry with a light and bright sauce makes this lemony pasta with chicken a surefire win for dinner this week. It’s a simple but elegant dish that is easy enough to make any night, no matter how busy you are. From start to finish, it will be ready in just 30 minutes. Get the recipe now.

Lemon Almond Coconut Macaroons (Gluten Free)

Horizontal image of rows of coconut desserts on a marble platter with whole nuts and lemons.

If you love the classic macaroon cookie, brighten up the flavors with our fun alternative recipe. These gluten-free lemon almond coconut macaroons are tasty morsels with a crisp crust and soft interior. You’ll be pleasantly surprised by the vibrant flavors from the lemon zest and juice. Read more now to get the recipe.

Lemon and Tarragon Pesto Dressing

Overhead horizontal image of a glass jar of green herb salad dressing on a wooden cutting board, with a white and pale yellow striped dish towel, wooden serving utensils, a slice of lemon, and sprigs of green herbs.

If you’re a fan of garlicky green pesto, you’re going to fall in love with this vibrant blend. It’s salad’s perfect companion. Nutty almonds, bittersweet tarragon, lemon, and sharp Pecorino come together to create an herbaceous dressing you’ll want to drizzle all over everything. Get the recipe now.

Bosc Pear Salad with Dried Currants and Toasted Hazelnuts

Horizontal image of a white bowl with arugula and pears

In need of a simple, yet flavorful, salad for the fall season? Make a fresh arugula salad with beautifully ripe pears, dried currents, toasted hazelnuts, and a homemade lemony vinaigrette. It’s an effortless recipe where the fresh ingredients speak for themselves. Read more now!

Taste the Tang of Greek Lemon Rice Soup (Avgolemono)

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Greek lemon rice soup, traditionally known as avgolemono, is a creamy recipe with a bright citrusy tang. The whole dish comes together quickly with basic staple ingredients, and it makes for a comforting yet light meal. Try it with an extra pinch of lemon zest and a sprinkle of parsley on top. Get the recipe now.

Brighten Up Dinner with Citrus Roasted Chicken

Horizontal image of chicken pieces in a dark pan topped with lemons, next to a quinoa and vegetable side dish.

With crunchy, roasted skin and infused with a bright, herby lemon garlic sauce, this citrus roasted chicken is sure to become your family’s favorite Sunday night dinner recipe! Made with a whole chicken and a few simple ingredients, it’s also a budget-friendly meal. Get all the details to make it at home now.

Brighten Up Your Morning with Gluten-Free Honey Lemon Muffins

Horizontal image of a stack of three muffins surrounded by several more, with scattered lemon slices on a brown surface, with a white cloth in the background, against a sky blue backdrop.

What’s for breakfast? Start the day off right with our gluten-free honey lemon muffins. They’re moist and light, sweet with a slight tang to each bite that will make it difficult to stop yourself from reaching for another one. With dairy-free and vegan options, everyone can enjoy these. Get the recipe now.

Simple Kale Salad with Garlic, Lemon, and Pecorino

Horizontal closely cropped image of kale salad with Pecorino cheese in a large wooden salad bowl, with wooden salad tongs.

Looking for a light bowl of greens that’s flooded with flavor, and comes together in a snap? In this simple kale salad, the nutrient-packed leaves are tangled with toasty garlic breadcrumbs, sharp Pecorino cheese, and a bright lemon vinaigrette. Read on to add this fresh dish to your list of quick weeknight wins.

Grilled Lemon Thyme Chicken

Horizontal image of a white plate with sliced and marinated grilled chicken with fresh asparagus and white rice.

Embrace the fresh flavors of citrus and herbs with our easy grilled lemon thyme chicken. Simple ingredients infuse the poultry with flavor. Cook up your entree outside, and pair it with seasonal vegetables and your favorite starchy side dish. Your weeknight dinner woes are solved! Get the recipe now.

Refreshing Sparkling Raspberry Lemonade with Honey and Mint

Horizontal image of two Mason jars of raspberry lemonade with ice, with red and white straws, lemons, and mint, with a glass pitcher in the background against a blue wall, on a gray surface.

Enjoy the ultimate glass of refreshment with this sparkling raspberry lemonade, made with fresh berries, citrus, mint, and a touch of honey. Forget buying a bottled version or making it from a powder, because we all know homemade is always better when fresh fruit is in season. Get the recipe now.

Cooking with Beer: Juicy Grilled Lager and Lemon Chicken

Horizontal image of four grilled chicken breasts on a white serving platter with wedges of lemon, with two mugs of beer to the right and left, and a white cloth with blue stripes in the foreground, on a gray slate surface.

Beer isn’t just for drinking anymore. Our incredibly juicy grilled lager and lemon chicken is a tasty way to enjoy your favorite brew outside the glass. With a beer-based marinade, this flavorful poultry will become your new dinner go-to, paired with a green vegetable and starch for a complete meal. Get the recipe now.