Whether you use this tangy green goddess dressing as an herbaceous coating for salad or a dunking pool for pita chips, we promise you’ll agree that its versatility is unmatched. Mayo and sour cream offer richness, while tart lemon and fruity champagne vinegar cut through the creamy texture. Read on for the full recipe.
You don’t have to feel under the weather to want to treat your body to a bounty of nourishing ingredients. This satisfying soup is not only packed with healing greens like grassy parsley, spinach, and kale, it’s made with spicy ginger and smoky cumin for a bold burst of flavor. Read on for the recipe.
It’s easier than you think to learn to make the most flavorful marinated tri-tip steak. The marinade is a blend of olive oil, herbs, garlic, and pantry staples that produces tender and juicy grilled beef, every single time. You can even use this simple marinade with other cuts of beef, chicken, or pork. Read more.
Bold and flavorful parsley pesto pizza with an einkorn crust is crispy, cheesy, and fresh. This makes for a tasty option to enjoy on a night in at home without ordering takeout. The fresh tomatoes, mozzarella, and garlic on top are a simple combination, but one that still packs a punch. Get the recipe now.
If you’re a fan of garlicky green pesto, you’re going to fall in love with this vibrant blend. It’s salad’s perfect companion. Nutty almonds, bittersweet tarragon, lemon, and sharp Pecorino come together to create an herbaceous dressing you’ll want to drizzle all over everything. Get the recipe now.
Warmer days are ahead and light, bright, and vibrant dishes are a must. This delightful rice and herb salad is the perfect side dish or light lunch, and alongside poultry or seafood it’s a definite treat. If you’re tired of plain grains, we’ve got a few tricks to add healthy flavor to your plate. Read more on Foodal.