Apple cider is a traditional fall drink in Europe and North America, and it can be described as the taste of fall in liquid form. Juicy and refreshing, this tasty beverage is used for straight drinking, in recipes, or even made into an alcoholic drink or vinegar. Find all the best apple cider recipes and cooking guides below.
Do you want the tastiest beverage EVER created for fall? Try this super tasty slow-cooker apple cider. Spiff it up with some caramel sauce and add an optional shot of bourbon for an extra kick. Optional vegan ingredients are also provided. Get the recipe now!
Cozy up with a warm mug of Mulled Apfelwein Bowle for something truly special. A combination of hard cider, spiced apple cider, brandy-soaked fruit, and warming spices make this autumn-themed punch comfort in a glass. It’ll be a hit at your next Oktoberfest or Halloween party. Get the recipe now on Foodal.
It’s time to upgrade your comfort food repertoire with tender and delicious apple cider braised beef. This slow-cooked dish builds up a ton of rich flavors that are accented by fresh apples to make for a showstopping entree. The meat just melts in your mouth with standout fall flavors. Get the recipe now on Foodal.
Marinated apple cider pork chops are juicy with a hint of tangy flavor, a delicious addition to an elegant fall meal alongside your favorite starch. Served with caramelized apples and onions, the richness of the meat comes through in each bite. Learn more about how to make this classic, simple recipe now on Foodal.
Autumn-inspired doughnuts, anyone? These deep-fried delights are what you need for the fall season, subtly flavored with apple cider, vanilla, and spices. And making them right at home couldn’t be any easier, or more fun. Enjoy them fresh and warm from the fryer, covered in cinnamon sugar. Get the recipe now on Foodal.