Vegan Cashew Cream Caramels

Top-down shot of homemade caramels wrapped in wax paper that's twisted on either end, on a whitewashed wood surface.

Want to try an easy caramel recipe that uses cashew cream instead of dairy? With a delicious flavor and melt-in-your-mouth texture, these homemade vegan candies are utterly irresistible. And they’re lactose-free, made without butter or heavy cream. Get the recipe now on Foodal and make a batch from scratch at home.