Coconut Flour Pancakes: A Melt-in-Your-Mouth Gluten-Free Breakfast
These melt-in-your-mouth coconut flour pancakes are gluten-free and naturally sweetened with honey. Topped with pure maple syrup and fresh fruit, they will quickly become a family favorite for breakfast. Read more now to get the recipe plus our five key tips for making the best coconut flour pancakes over on Foodal.