Looking for a way to make pasta night healthier? This baked penne with chicken sausage, zucchini, and feta is a lighter recipe that the whole family will love. Thanks to cottage cheese, every bite is creamy but with fewer calories and fat. Read more now to add this recipe to your collection of healthy family favorites.
Greek stuffed chicken is filled with a mixture of feta, olives, fresh herbs, lemon, and green onion. The baked poultry is juicy, tender, and so flavorful. Your family and friends don’t need to know how simple this meal is to make – it’s fancy enough to enjoy as a dinner party entree. Get the recipe now.
If lemon, garlic, and white wine sound like a threesome-come-true, you’ll go gaga for this chicken gyro. Tender chicken thighs are marinated, skewered, charred to perfection, and tucked in a fluffy pita with feta, pickled veggies, and a light cucumber-herb salad. Read on to add this recipe to your list of fresh favs.
Our juicy and flavorful grilled steak with feta is the best way to get dinner on the table in only 20 minutes. The tomato and cheese topping is a fresh and tangy contrast to the hearty beef. It’s such an easy recipe that works great with a variety of side dishes, especially those made on the grill. Get the recipe now.
Looking for the perfect side to serve with grilled protein? Complete your meal with this easy dish, made with raw zucchini and yellow summer squash. Julienned and tossed with arugula, toasted pine nuts, crumbled feta cheese, and a simple lemon dressing, it’s a delicious seasonal salad. Get the recipe now on Foodal.
We occasionally link to goods offered by vendors to help the reader find relevant products. Some of these may be affiliate based, meaning we earn small commissions (at no additional cost to you) if items are purchased. Here is more about what we do. Rocco officially outgrew some of his newborn clothes last week, an …
Looking for a winter lettuce salad recipe? Welcome! And if you’re finding this post not in winter, substitute in some summer greens and enjoy. Since we’ve last talked over here, as you might expect, Tim and I have been spending all our spare moments in the kitchen. This weekend, we’ve tested 12 recipes in two …