Pumpkin Kamut with Pecorino and Hazelnuts

Horizontal overhead image of two white ceramic bowls of pumpkin kamut garnished with grated cheese and toasted hazelnuts, on a brown wood surface with a block of hard cheese, a bunch of parsley, a fork, and a glass dish of nuts.

Love risotto? Then your taste buds are going to fall head over heels for this Pumpkin Kamut with Pecorino and Hazelnuts. Made with Kamut, a chewy whole grain, and fresh pumpkin, it’s a slightly healthier, fall-flavored twist on the traditional Italian dish. Read more now to add this recipe to next week’s meal plan!

Bosc Pear Salad with Dried Currants and Toasted Hazelnuts

Horizontal image of a white bowl with arugula and pears

In need of a simple, yet flavorful, salad for the fall season? Make a fresh arugula salad with beautifully ripe pears, dried currents, toasted hazelnuts, and a homemade lemony vinaigrette. It’s an effortless recipe where the fresh ingredients speak for themselves. Read more now!

Homemade “Nutella” Chocolate Hazelnut Spread: A Simple Pleasure

Overhead closely cropped horizontal image of a brown chocolate hazelnut spread in a white ceramic bowl with a knife, on a blue cloth.

The next time you’re craving that perfect pick-me-up that’s slightly sweet, a touch bitter, and loaded with toasty flavor, spread this homemade “Nutella” all over your life. With a delicate balance of chocolate, vanilla, and hazelnut, there’s nothing that doesn’t complement this condiment. Keep reading for the recipe.

Healthy Whole Grain Pear Hazelnut Muffins (Vegan)

A close up of a batch of a Whole Grain Pear Hazelnut Muffins

This healthier vegan Pear Hazelnut Muffin recipe is a tasty recipe made with 70% whole wheat that’s made with oats, flax seed, and almond milk and flavored with cinnamon and ginger. Step up with healthy breakfast to get your day going with this tasty baked treat. Get the recipe now!

White Chocolate Hazelnut Oatmeal Cookies (Vegan)

Top down view of a group of vegan white chocolate hazelnut oatmeal cookies placed on a stainless steel cooling rack.

Got a hankering for a “stick to your guts” kind of oatmeal cookie? Then you really need to try our White Chocolate Hazelnut version. Dense and chewy, they have a mix of various flavors with a hint of vanilla and maple syrup. Vegan friendly but everyone will love them. Get the recipe now!

Hazelnut Pesto Tortellini Pasta (Vegetarian)

Top down view of a vegetarian hazelnut pesto tortellini past recipe.

Everyone loves a good pesto recipe, but pine nuts can be hard to find and a bit expensive. Try this recipe made with much more affordable hazelnuts. And then lightly coat cheese tortellini for a quick and easy weeknight meal that can be made in only 20 minutes. Get the details now!

End Your Fall Meal on a High Note with Brown Butter Cranberry Hazelnut Tart

Top-down shot of a cranberry tart in a white pie plate with wood and metal server, with three servings on small black and white dessert plates.

Want to really impress the folks at your next autumn gathering? Make this elegant brown butter cranberry hazelnut tart. The toasted nut crust filled with a brown butter custard and fresh cranberry topping make for a gorgeous dessert that’s sweet and tangy. Everyone’s jaws will drop. Get the recipe on Foodal now.

End Your Fall Dinner on a Sweet Note with Hazelnut and Honey Pumpkin Trifle

Two white square plates of pumpkin trifle with forks, a white ceramic pumpin decoration, a gathered striped pastel-colored cloth, and a glass pedestal serving dish, on an aqua background.

When it comes to savoring the most of fall and whipping up an easy dessert, the best pumpkin trifle recipe is where it’s at. Layers of rich and moist pumpkin cake with honey whipped cream, toasted hazelnuts, and cinnamon come together in a bite of pure heaven. Read more on Foodal about how simple this treat is to make.

Dark Chocolate Hazelnut Truffles

Homemade Hazelnut Dark Chocolate Truffles | Foodal.com

Looking for a classic truffle recipe that will reawaken your childhood memories of candy shops? Relive the smells and tastes right on your taste buds with this exquisite truffle recipe.

Have A Crack At These Fancy Nut Wedges

Have A Crack At These Fancy Nut Wedges | Foodal.com

Nuts, chocolate, and jam. Is this the holy trinity of baked goods or what? These triangle shaped bites of heaven with their chocolate dipped edges, energizing nut-topping, and a thin layer of fruity jam will have your mouth in taste-bud nirvana. Instead of baking a cake why not try this nutty pastry? Kept in a box, they can provide you with a tasty morsel for up to two weeks.