parsnips

Creamy Parsnip, Beet, and Coconut Milk Puree

Horizontal image of a wooden bowl filled with a bright pink thick spread next to a blue towel with a metal spoon surrounded by fresh herbs.

Earthy parsnips make up the bulk of this puree’s base, but vibrant beets also get their time to shine. Infused with rich coconut milk, woody rosemary, and butter-simmered ginger and garlic, this dish will undoubtedly be the star of your table. Read on to add this colorful recipe to your collection of standout sides.

Spicy Root Vegetable Chips

Horizontal close-up image of a white bowl filled with brightly colored and baked thinly sliced beets and parsnips.

Get your crunch on with handcrafted, spicy root vegetable chips and you’ll never go back to store bought again. These baked beauties are overflowing with nutrients and dusted in a nutty blend of toasted fennel seeds, cumin, and fiery cayenne pepper. Read on to add this recipe to your collection of crispy favorites.