Pistachio Granola Bars

Horizontal image of oat, nut, and dried fruit snacks on plates.

Sweet and chewy homemade pistachio granola bars are packed with healthy and colorful ingredients. Chopped nuts, dried fruit, and oats are combined with creamy almond butter and floral honey. Baked until golden brown, they are the perfect handheld snack food. Read more now to learn how to make the recipe.

Cardamom Pistachio Muffins

Horizontal image of individual lined baked goods topped with chopped nuts and sanding sugar on a pan next to lemons.

Bring simple, wholesome ingredients and nuanced flavors to a classic breakfast treat. Our recipe for homemade cardamom pistachio muffins uses whole wheat flour, and features hints of freshly grated lemon zest and floral spices that complement the nutty chopped pistachios. Read more now for the full recipe.

Savory Granola with Oats, Nuts, Herbs, and Spices

Horizontal image of a wooden bowl and a baking sheet filled with an oat, nut, and seed mixture next to a yellow towel and wooden spoons filled with spices.

When you’re craving the crunch of granola but your sweet tooth just can’t take another hit, turn to this savory marriage of oats and nuts flavored with fiery crushed red pepper flakes, aromatic spices like citrusy sumac, and herbes de Provence. A hint of maple syrup keeps everything balanced. Read on for the recipe.

Chocolate Panna Cotta with Oranges and Pistachios

Horizontal image of a white cup filled with a chocolate cream dessert and topped with two orange segments, whipped cream, and chopped nuts.

Try this creamy chocolate panna cotta with tart oranges and salty pistachios. Italian for “cooked cream,” it is an eggless custard that has a super smooth, irresistible texture. With just a handful of ingredients, it’s an elaborate dessert that takes minimal effort to make. Learn how to make the recipe now on Foodal.

Camembert Cheese and Pistachio Basil Pesto Bruschetta

Top down view of a Bruschetta recipe made with French Camembert cheese and pesto sauce made with pistachios. Three slices of brushetta bread on a square, white porcelain plate.

An incredibly delicious and simple appetizer or the perfect light lunch, you’re going to love this variation on a traditional bruschetta. Camembert cheese and tomatoes are baked on top of baguette slices, and topped with a crunchy homemade pistachio basil pesto. Our favorite new appetizer! Get the recipe now on Foodal.

Sweet and Crunchy Cardamom Saffron Cookies

Horizontal image of cookies topped with pistachios in a white bowl.

Looking for a unique sweet treat with an interesting blend of flavors? Our thin and crunchy cardamom saffron biscuits serve up spiced sophistication. With a sprinkling of chopped pistachios and flaked sea salt on top, this dessert will delight and excite during your next special occasion. Get the recipe now on Foodal.

Italian Biscotti Cookies with Dried Cherries, Raisins, and Pistachios

Italian Biscotti with Pistachios, Raisins, and Dried Cherries | Foodal.com

Make your biscotti something extra special with ingredients like dried cherries, raisins, and nutty pistachios! Accompanied by a hot cup of coffee or covered in melted chocolate, these colorful treats can be enjoyed in so many tasty ways. Follow our easy recipe, and make this sweet Italian specialty in your home. Now on Foodal!