A Lightened-Up, Healthy Quinoa Casserole Recipe

Horizontal image of a black and white plate with a large scoop of a healthy casserole dish.

For a guilt-free meal that you can enjoy anytime, this healthy quinoa casserole satisfies on all fronts. The gooey dish is filled with flavor from the ground meat, homemade taco seasoning, and vegetables. It’s a super easy dish that will easily feed a hungry family or dinner party. Get the recipe now.

Breakfast Quinoa with Pumpkin to Bring Some Spice to Your Morning 

Overhead horizontal image of a white bowl of quinoa breakfast cereal with pumpkin topped with sliced almonds, on a white surface with scattered nuts, an autumn-themed dish towel, a bowl of orange roasted squash puree, and a spoon.

Get your pumpkin spice fix with a bowl of this warm and nourishing breakfast quinoa! Filled with pureed pumpkin and spices, drizzled with maple syrup, and then topped with nuts, it’s a cozy yet nutritious start to the morning. Read more now to add this gluten-free recipe to your collection of breakfast favorites.

Sweet and Tangy Summer Squash Quinoa Will Freshen Up Your Weeknight Meal

Horizontal image of two white bowls with a squash and quinoa dish on tan napkins.

Awaken your palate and liven up your humdrum routine with this sweet and tangy summer squash quinoa. The light and bright flavors of this easy meal will dance along your taste buds, waking up your senses. It can be served as a main dish, or a side dish with light proteins. Get the recipe now.

Quinoa Fried “Rice” with Mixed Vegetables for a Quick & Healthy Vegan Meal

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Great as a healthier side dish or as a vegan-friendly main dish with crumbled tofu, our quick quinoa fried “rice” with mixed vegetables comes together faster than waiting for takeout or delivery. All that’s standing between you and dinner is 25 minutes and six simple ingredients. Read more now to get the recipe!

Hearty Tropical Black Bean Mango Quinoa

Horizontal image of two black bowls with quinoa salad on a light napkin, in front of two beverages in glass bottles.

Grain dishes don’t have to be boring. To prove it, make this hearty and tropical black bean mango quinoa recipe this week! The combination of spices, citrus, fruit, beans, and pseudograins will leave you in utter amazement that a simple and healthy vegetarian main dish could taste so darn good. Get the recipe now.

Berry Quinoa Salad with Shrimp for an Easy, Healthy Lunch

Overhead horizontal image of a shallow white ceramic bowl of quinoa with spices, honey, shrimp, blueberries, and sliced strawberries, on an off-white table covered partway with a blue place mat.

Trying to eat healthier or save money instead of going out for lunch every day? Whip up a batch of berry quinoa salad with shrimp for an easy make-ahead meal that you can grab on your way out to work in the morning. Filled with fresh, bright flavors, you’ll be the envy of the lunch table. Get the recipe now.

Asparagus and Snow Pea Salad with Black-Eyed Peas

Horizontal image of a dish with asparagus, tomatoes, and snap peas.

When you don’t feel like spending too much time cooking and cleaning in the kitchen, simple is better. This quick salad with fresh asparagus, crunchy snow peas, and creamy black-eyed peas served over quinoa makes a tasty and healthy one-bowl meal that’s ready in under thirty minutes. Get the recipe now on Foodal.

The Best Tofu You’ve Ever Had with a Charred Green Bean Salad

Horizontal image of a plate of tofu and green bean salad on a patterned napkin.

This just might be the best tofu recipe you’ve ever tried. A spicy marinade bursting with umami flavors makes the tofu cubes totally irresistible. Served on top of a charred green bean and zucchini squash salad, this is one tasty vegetarian lunch or dinner. Learn how to make the recipe now on Foodal.

Gluten-Free Lemon and Herb Quinoa Tabbouleh

Overhead shot of two hands holding a large beige ceramic bowl of quinoa tabbouleh with tomatoes, green herbs, and yellow lemon wedges, on a white and gray speckled background.

In search of an easy, healthy recipe for dinner? Look no further than this delicious Gluten-Free Lemon & Herb Quinoa Tabbouleh. Loaded with real ingredients, plenty of herbs, and a burst of lemon, this dish will keep you happy and healthy! Gather those fresh ingredients and make this savory recipe for dinner tonight.

Light and Lemony Quinoa Bowls with Roasted Zucchini and Tomatoes

Two terra cotta handled bowls with a light blue and darker blue glaze, filled with a mixture of quinoa, vegetables, and feta, on a marble surface with a bunch of kale in soft focus in the background.

Eating healthy never tasted so good! Filled with roasted zucchini and tomatoes, sauteed kale, feta cheese, and fresh lemon juice, every bite of these quinoa bowls is packed with flavor. These bowls are also perfect for meal prep, as they can easily be made a day or two ahead of time. Get the recipe now on Foodal!