Have you wondered about the differences between canned and dried beans? Check out Foodal’s guide comparing taste, nutrition, and cooking ease of these healthy legumes and you’ll learn a little something about fresh beans, too.
Would you like to bake something new today? Try out this sweet German specialty that consists of a fluffy texture like a sponge cake, but has the size of a large cookie! Topped with lemon icing, chocolate glaze or fancy sweets, these good-looking treats will make a great impression for your next party, birthday, or afternoon coffee. Find the recipe on Foodal.
If you’ve ever fallen off the healthy eating bandwagon because of bland snacks, we’ve got a solution you need to try. Sweet or spicy, roasted chickpeas deliver the goods for guilt-free, tasty satisfaction. Crispy, crunchy, and tasty, these bite-sized goodies also provide a premium of nutrition – get this smoky and spicy recipe right here on Foodal!
You love it as a creamy condiment spread on your favorite roast beef sandwich, but what else do you really know about horseradish? Foodal has everything you need to know about this fiery root with the funny name! From its origins to how to best prep and store it, learn all the essentials about horseradish. Read more now on Foodal!
We know that our tummies are responsible for essential processes like digestion, but did you know they also communicate with our brains to regulate emotions? Find out everything you need to know about what habits to eliminate, and which foods will keep your gut microbiome healthy and happy.
Your favorite carb gets a huge flavor makeover with our easy recipe for cast iron roasted new potatoes with assorted fresh herbs and garlic. Use your favorite herbs of the season to create your own savory flavor profile the whole family will enjoy for dinner, if it even makes it on the table! Get this addictively delicious recipe on Foodal now.
Blackcurrants are a nutritional superfood that Brits, Canucks, Kiwis, and Europeans know well. But folks in the US might not be as familiar with it – and you’re missing out! Find out why, and how, to incorporate this tiny, tangy berry into your diet. Read more now on Foodal.
Do you know if horseradish and Japanese wasabi are the same thing… or not? Things aren’t always what they seem! Get to know all the similarities and differences between these two tangy relatives. What you learn might actually surprise you! Read more about your favorite spicy ingredients now on Foodal.
Do you long to eat healthy, but you just can’t escape your love for pasta? Are you on a gluten-free diet, unhappy with your current options? Give these spiralized sweet potato noodles a try – served with roasted red peppers and sun dried tomatoes, they will satisfy your longing for a taste of Italy at home. Get the recipe now.
When the weather is warm, we crave cool foods that are refreshing to beat the heat. This Sicilian pasta salad is the answer – it comes together simply, tastes incredible with the flavors of southern Italy, and can be easily doubled or tripled for sharing with friends at a potluck party. Get the recipe from Foodal now!
Pulses are an important part of the legume family – the dried, edible seeds of certain species that provide us with excellent sources of protein and fiber, as well as minerals and vitamins. And growing legumes actually nourishes the soil instead of depleting it! Read all about these important dietary ingredients right here on Foodal.
Do you want to try your hand in making your own fermentation projects at home? Learn what you need to know from Kirsten and Christopher Shockey, authors of the new cookbook Fiery Ferments. Tune in now to Episode 4 of the Foodal Podcast.