The Best Popsicle Molds and Makers to Beat the Heat

Popsicle Mold with Blueberry Popsicles | Foodal.com

Looking for the best popsicle mold on the market? One that is easy to use, that will whip up cold treats all season long, and that won’t break the bank? Well, look no further as we’ve reviewed the very best in freeze-pop making, so you don’t have to. Find the perfect mold to create unforgettable memories this summer and into the future. Check out the best models on Foodal now.

The Best Baking and Cookie Sheet Pans on the Market Today

Horizontal closely cropped image of freshly baked chocolate chip cookies arranged in rows on a brown aged metal sheet pan with a short rim, on a beige background.

Looking for the very best cookie trays or baking sheets on the market today? You’ve come to the right place! Explore the different varieties and construction materials, and choose the right ones for your kitchen. We’ll break down exactly what you need to know before making your decision. Read more now.

10 Tips to Bake Perfect Cookies Every Time

Horizontal closely cropped oblique overhead image of peanut butter cookies with a grid pattern on top made with a fork, arranged in rows on a metal sheet pan, on a beige countertop.

Whether it’s for a holiday, bake sale, potluck, or just to enjoy at home at snack time, there are so many reasons to make a delicious batch of cookies from scratch. And when you’re preparing to bake, you want to get everything just right. Follow our top 10 tips to create your best baked goods yet. Read more now.

Celebrate Spring With A Traditional Italian Easter Egg Bread

Horizontal image of two mini bread rings with glaze and sprinkles and dyed eggs, in front of purple and yellow flowers.

Whether this traditional Italian Easter Bread reminds you of something your great-grandmother used to bake, or it’s a new recipe that you’ve never made, give it a try this year. Topped with a festive dyed egg, you’ll love the dough mixed with an assortment of candied fruits, nuts, and anise seeds. Read more on Foodal.

Foodal’s Favorite Cookbooks and Food Reads for Holiday Gift Giving

A Santa hat is arranged on top of a pile of books with pastel-colored covers, on a chair draped with a gray blanket with fringe, in front of a Christmas tree.

Which delicious reads are on your holiday shopping list? Cookbook and food enthusiasts will love our round up of top picks for the holiday season, and they’re perfect for gifting. For the citrus lover, world traveler, cooking newbie, or seasoned chef, there’s something for everyone. Read more now on Foodal.

Our Favorite Holiday Gifts for the Food Lover

A stack of presents wrapped in holiday paper with a gold bow on top and a blue glass tree ornament, with more wrapped gifts and a decorated evergreen tree in soft focus in the background.

Looking for a holiday gift to delight the food lover in your life? You’ve come to the right place! From edible or drinkable treats to subscription boxes to must-have appliances, utensils, gadgets, and more, we’ve got it all and we’re eager to share. Learn about our top picks and where to find them now on Foodal.

25 of the Best Pumpkin Recipes for Autumn Flavor

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Love pumpkin? Set your tired pie recipe aside, because it’s time to mix things up this fall. Both sweet and savory, our roundup includes pumpkin-based dishes that are sure to satisfy at breakfast, lunch, dinner, and dessert, plus snack time and the cocktail hour. Read more now on Foodal.

Pear Sorbet with Ginger-Infused Maple Syrup

A glass parfait dish slightly right of center of the frame holds two scoops of pears sorbet and a cookie garnish, on a marble surface with a gathered green and white striped cloth, whole fruit, a white plate of cookies, and a spoon.

Pear Sorbet with Ginger-Infused Maple Syrup is one of our favorite options to end festive fall meals, a refreshing and delicious homemade dessert that features autumn produce. With ripe seasonal fruit, warm ginger, rich maple, and a touch of citrus, it’s vegan, gluten free, and dairy free. Get the recipe now on Foodal.

Strawberry Blueberry Almond Crisp

Top-down view of three white ceramic custard cups with ruffled edged filled with a baked berry crumble dessert, with scattered crumble topping and blueberries on a baking sheet, with a spoon stuck into one of the desserts.

Looking for the perfect dessert to show off the delicious flavor of fresh seasonal berries? This simple blueberry and strawberry fruit crisp is the answer, made with almonds, oats, warming spices, and a dash of maple syrup. Plus, it’s easy to adapt to suit vegan and gluten-free diets. Get the recipe now on Foodal.

23 of the Best Deviled Egg Recipes for Easy Appetizers and Using Up Leftovers

A photo collage of different types of deviled eggs.

If you love deviled eggs, then you’re going to be drooling over this round up of recipes from some of our favorite bloggers. From classic versions to spicier takes and ones that use unconventional ingredients, there’s something for everyone on our list, the perfect fit for any occasion. Read more now on Foodal.

21 of the Best Chicken Wing Recipes for Your Game Day Get-Together

Whether you’re hosting a family get-together or the day of the big game has finally arrived, chicken wings are an absolute must. For this round up, we’ve found the best recipes from around the web, covering a variety of flavor profiles and preparation techniques to satisfy every eager diner and hungry sports fan. Let’s dig in now, on Foodal.