If you haven’t already ditched the canned sauce, our Easy Roasted Cranberries will make you do it. The pop of tartness complemented by orange and maple syrup brings the classic flavor you know to new heights, and it’s perfect with roasted turkey. Get the recipe now on Foodal, and start a new holiday tradition.
Roasted fall vegetables are the one side dish that will go with any main entree you make this season. The hearty variety of flavorful roots and tubers paired with orange, ginger, turmeric, and coriander really make this dish pop. Plus, they’re easy to make, with straightforward instructions. Get the recipe now.
Looking to impress at your next dinner party? This herb roasted pork tenderloin with pears is a jaw-dropping main dish your guests will go crazy for. The Hasselback treatment of the meat infuses it with intense flavor, with subtle sweetness from the seasonal fruit, and a pan sauce that will excite your taste buds.
Our Pumpkin Sage Sauce is a must-make this fall, and it’s deliciously creamy on pasta. The rich flavors of the hearty sauce and a fried sage leaf garnish make this dish sing. And it only takes 30 minutes to pull together, so it’s ideal for weeknight meals. What are you waiting for? Get the recipe now on Foodal.
Who wouldn’t want to wake up to a warm slice of cranberry quick bread, slathered with butter? The tangy, moist bread is easy to whip up and it fills your house with the most intoxicating aroma. The pop of tart dried cranberries with the sweet bread is pure deliciousness. Get the recipe now on Foodal to bake it at home.
Our unbelievable no-bake gluten-free crispy chocolate cookie treats are a healthy dessert solution or afternoon snack. Sweet and rich, these are made with ingredients that you can feel good about eating, like rice cereal, sunflower seeds, and ground flax. No nuts, no dairy, and no guilt! Get the recipe now on Foodal.
If you have a fall party coming up, you will really wow the crowd with this Moosbeereherbstblätter Bowle recipe, also known as Cranberry Autumn Leaves Punch. It’s bubbly and fruity, without being too sweet. With flavored ice cubes and edible flower petals, it is the best way to celebrate harvest season. Read more now.
Wake up on the right side of the bed with the best cranberry chocolate chip scones. The combination of tart and tangy seasonal fruit with melted chocolate makes for a delightful morning treat. It’s an easy recipe to whip up and enjoy all week alongside your favorite caffeinated beverage. Get the recipe now on Foodal.
Pass the milk and load up on a few chewy chocolate chip cookies with pumpkin. The soft and supple cookies are full of warming spices, gooey chocolate, and a surprising pop of oats in every bite. You won’t be able to resist gobbling these up! Make a double batch, just to be safe. Get the recipe now on Foodal.
Want to really impress the folks at your next autumn gathering? Make this elegant brown butter cranberry hazelnut tart. The toasted nut crust filled with a brown butter custard and fresh cranberry topping make for a gorgeous dessert that’s sweet and tangy. Everyone’s jaws will drop. Get the recipe on Foodal now.
From the first spoonful, you are going to want to dive face first into a comforting bowl of our flavorful curried pumpkin soup. Easy, straightforward instructions make this dish the perfect quick meal for any night. The rich flavors come through in each bite, with a crunchy garnish on top. Get the recipe now on Foodal.
An autumnal twist on the traditional margarita, our pumpkin spice version is a delicious new way to enjoy tequila. Infused with the flavors of fall, this easy and well-balanced cocktail is one you will find yourself reaching for time and time again throughout the season. Get the recipe now on Foodal.