Beer Is for More Than Just Drinking: Make the Best Slow Cooker Oktoberfest Stew

Two shallow soup bowls filled with Oktoberfest stew with potatoes, carrots, and German sausage, with a glass of lager, on a beige and white tablecloth with a yellow cloth napkin and a spoon.

Get into the German spirit with the best Oktoberfest stew. The rich flavors of this hearty dish make it a delicious way to celebrate fall. Pop it in the slow cooker in the morning, and dinner will be ready to put on the table when you get home. Find out why beer isn’t just for drinking and get the recipe now on Foodal.

Alsatian White Pizza with Potato, Bacon, and Onion (Flammenkeuche)

Horizontal image of a whole pizza topped with shingled thinly sliced potatoes.

When it comes to homemade white pizza, this Alsatian version is the most delicious of all. Made with a tasty combination of French and German flavors, Flammenkeuche is a gloriously cheesy creation featuring bacon, potato, and onion. It’s totally droolworthy! Get the recipe now and pair it with a crisp pilsner. Prost!

Moroccan Lamb Kebabs Are Street Food Made Easy

Horizontal image of a platter of grilled meat skewers drizzled with a yogurt sauce on top of parchment paper next to a white dish with more yogurt sauce.

These Moroccan lamb kebabs are proof that grilled meat on skewers always makes for a wonderful meal. The marinated meat is juicy and tender, served with a flavorful yogurt sauce that will have you licking your fingers with joy. Serve them on their own as a snack, or as a delicious meal with hummus and salad.

Italian Stuffed Steak Pinwheels: An Elevated Entree

Horizontal image of a white plate with rolled beef medallions next to arugula and fries.

Italian stuffed steak pinwheels are filled with the flavors of balsamic vinegar, provolone cheese, and fresh basil, and they’re sure to be a huge hit. Cooked to perfection on the grill, the cheese gets all gooey and the filling bursts with sweet herbaceousness. It’s the ideal way to elevate your favorite cut of steak.

Get a Taste of Parisian Life with Steak Frites

Horizontal image of a white plate with a seared large cut of beef topped with a dollop of herb butter next to potato wedges next to a glass of wine.

It’s easy to transport yourself to a Parisian cafe when you whip up some homemade steak frites. The straightforward recipe may take a little bit of time, but it couldn’t be easier to make. With a tasty herb compound butter on top of the juicy meat, you will be so impressed with this meal. Get the recipe now on Foodal.

Easiest Ever Garlic Knots

Horizontal image of a small mound of garlic knots in a paper-lined bowl next to a white bowl with marinara sauce.

These easy, foolproof garlic knots come together in less than 30 minutes. Since they’re prepared with store bought pizza dough, there’s no time spent making dough from scratch. Just shape, brush with homemade garlic oil, and bake until they’re golden on the outside and pillowy-soft on the inside. Get the recipe now.

30-Minute One-Pan Tuscan Chicken and Vegetables

Horizontal image of two plates with potatoes, green beans, and cooked poultry pieces next to lemon wedges on a wooden table with a metal fork, towel, and glass of red wine.

This 30-minute one-pan Tuscan skillet dish is an easy weeknight meal that tastes like it took hours to make. The hearty combination of chicken, potatoes, and green beans is so satisfying. With fresh rosemary and a burst of citrus, you’ll love the layers of flavor. Get the quick and delicious recipe now.

Summer Grilling Just Got Tastier with Citrus Marinated Beef Kebabs

Horizontal image of pieces of beef and vegetables on sticks over brown rice on a black plate

Citrus marinated beef kebabs are the ideal meal for summer grilling season. The meat is juicy and tender after sitting in a flavorful marinade. Skewered with lots of colorful veggies, it’s an easy, flavorful, and satisfying meal that you will want to make on repeat all season long. Get the recipe now.

Feel The Chill with Easy 5-Ingredient Peach Popsicles

Horizontal image of a stack of peach popsicles on a baking sheet with ice cubes.

When you need to cool off and you want all the flavor, reach for one of these peach popsicles. They’re incredibly delicious, easy to make in just a few simple steps with only five ingredients, and you don’t even have to peel the fruit! Your blender or food processor does all the work for you. Get the recipe now.

Quick and Easy 20-Minute Parmesan Tilapia

Horizontal image of a white rectangular plate with browned fish fillets next to lemon wedges on a blue towel.

Parmesan-crusted tilapia is a simple recipe that’s ready in just 20 minutes. The tender fish is coated with a simple cheesy breadcrumb mixture, then cooked until golden brown and flaky. Once you try it, you’ll see why it’s guaranteed to become a go-to. It will even convert those who claim not to be fish lovers.

Elote Antojitos Will Change Your Life (Mexican Street Corn)

Horizontal image of a stack of elote antojitos on a white plate on a colorful towel in front of assorted condiments and limes.

Grilled elote antojitos are Mexican street corn magic. The charred corn is slathered in a mixture of mayonnaise, cotija cheese, butter, and spices, and served with plenty of lime juice, hot sauce, and cilantro. Once you’ve tried this recipe, you won’t want to eat corn any other way again. Read more now.