What’s the perfect complement to any meal? Easy Parmesan garlic oven fries, of course. This side dish is simple to make, and full of flavor. For all of you spud-loving people out there, this is the recipe to make this week. It goes with everything – veggies, fish, beef, and poultry. Learn how to make it now.
The classic recipe gets a tangy twist with this sourdough banana nut bread. Without being too sweet, this is a healthy snack with a tasty streusel topping that’s simply irresistible. It’s a fantastic way to use up discarded starter without being so wasteful, and it doesn’t even need time to rise. Get the recipe now.
There are endless layers of fun in this easy homemade chocolate trifle. This dessert is filled with moist cake, creamy pudding, slices of fresh banana, and airy whipped cream. It’s a dream to prepare, and even easier to eat! You can even make it a few hours ahead of time for a party. Get the recipe now.
This straightforward beef and potato casserole is also known as moussaka. The layered dish is to the Greeks what lasagna is to the Italians. The rich meat is layered with potatoes and topped with mornay sauce for a hearty meal that will surely satisfy your taste buds on any night of the week. Get the recipe now.
Warm coffee-infused chocolate cakes are moist, gooey, and decadent. The flavorful center oozes out from a deliciously indulgent dessert that will create the ultimate wow factor for your next gathering. And your guests won’t believe they are so incredibly easy to make. Chocoholics unite – get the recipe now!
Want to learn how to make pulled pork in your electric pressure cooker or Instant Pot? The tender, juicy meat is easy to prepare, and it only calls for a few simple ingredients. You can flavor it any way you like, from BBQ to Chinese to Cuban. Enjoy all the flavor of slow cooked meat, in a fraction of the time.
Greek stuffed chicken is filled with a mixture of feta, olives, fresh herbs, lemon, and green onion. The baked poultry is juicy, tender, and so flavorful. Your family and friends don’t need to know how simple this meal is to make – it’s fancy enough to enjoy as a dinner party entree. Get the recipe now.
Yes, you really can cook a whole chicken in your Crock-Pot, and it’s the easiest thing in the world to do. The bird gets a quick seasoning rub, then cooks on a bed of onions after being stuffed with fresh herbs and lemon. Pair the juicy, flavorful poultry with your favorite side dishes. Get the recipe now.
Baked honey ginger salmon is a tasty explosion of flavor that is incredibly quick and easy to make. With just a few ingredients in the marinade, the recipe comes together in less than an hour and makes for a healthy option to put on the dinner table this week. It’s perfect for a busy weeknight. Read more now.
This 15-minute sesame noodles recipe offers a quick, easy way to bring the flavors of takeout home. The tasty sauce has so much depth, and it’s incredibly simple to make. You can use lots of different types of noodles, and this dish pairs well with a variety of vegetables or proteins. What’s not to love? Read more.
Who says you can’t have a bowl of comfort in a flash? With this 20-minute creamy tomato basil soup, you can enjoy that classic flavor without any dairy. Make a batch early in the week and rewarm it on weeknights for a quick and easy dinner. There’s never a wrong time to make a batch of soup. Get the recipe now.
Grilled Jamaican jerk chicken wings are crispy, bold, and oh-so-memorable. The homemade marinade makes for a fantastic snack or appetizer, whether you are tailgating or simply having an impromptu gathering at your home. They are downright mouthwatering with just the right amount of spice. Get the recipe now.