How did we get the idea for the candy cane? We hang them from our Christmas trees, hand them out as gifts, and enjoy their sweet minty flavor and characteristic crunch each winter season. But have you ever stopped to wonder how someone got the idea for these staff-shaped candies in the first place? Foodal tries to find the answer this holiday season. Read more now!
These whiskey truffles are rich and decadent, perfect for those of you who love whiskey. Soft on the inside, with a hint of whiskey flavor and a coating of cocoa powder, these truffles won’t last very long on the table. They’re bound to be a hit at your dinner party. Get the recipe from Foodal now and make a batch today!
Amaze your friends and family with a spectacular homemade gift. These chewy caramel candies are super tasty, sure to wow anyone lucky enough to receive them. Plus, they can be flavored in a million different ways, from Earl Grey tea to boozy bourbon, with fruit, spices, and more. Get the recipe now on Foodal!
Ever wonder why we make gingerbread men each year? Before you start rolling your next batch of cutouts for the season, read all about this spicy winter dessert. Learn about its history as a longtime favorite at holiday festivals throughout the world. Read more now on Foodal!
Christmas and cookies go hand in hand. Try this tender variety that will melt in your mouth like snowflakes on your tongue. These sweet treats will be nibbled away as quickly they are prepared! Read more on Foodal.
We sing its praises all the time during the holidays (literally), but do you know why we roast chestnuts on an open fire? Roasted chestnuts are popular winter fare around the world. From China to America, from ancient history to the modern day, from cooking indoors at home grabbing a snack from an outdoor street vendor, these toasty nuts are definitely essential during the cold months! Read more on Foodal.
If you enjoy the glad tidings Christmas brings, then the bounty of Boxing Day to follow might be right up your alley. It’s a great UK, Australian, and Canadian holiday to bust the consumerism of the season, based much more on acts of charity, compassion, and giving to the community. Join us on Foodal for a look at the history of this generous day, today’s popular traditions, and how to participate yourself!
Spirals, checkerboards, marbled or with stripes – anything is possible with these treats. Bring joy to your friends and family this holiday season – get the recipe now on Foodal and bake a batch today!
Have you heard of the Feast of the Seven Fishes? Learn about this popular Italian-American Christmas Eve tradition, and plan a holiday seafood extravaganza. How would you like to enjoy bouillabaisse, wild black cod, or buttery baked shrimp scampi over pasta, all in one festive meal? Get these recipes and more, right here on Foodal.
Enjoy a classic cookie variety from Europe. These wonderful delights will seduce you with a warm vanilla note, subtle nutty flavor, and a nice crescent shape. Time to preheat the oven and get the recipe now on Foodal!
Looking for a way to spruce up your holiday cookie decorating this year? You need Foodal’s ultimate guide to mastering royal icing! Use our easy recipe and try our different techniques for decoration styles. The desserts at your next holiday gathering will be too pretty to eat… well, almost too pretty! Read more now on Foodal!
Stay classy with the classic sugar cookie! Use our basic recipe on Foodal to make fun and delicious cutouts for all types of celebrations and holidays all year long, and get the best advice each step of the way. We’ll teach you the best techniques for making soft and slightly chewy treats that are a perfect base for any of your decorating needs. Read more now on Foodal!