The Cayenne Pepper: Hot, Hearty, Healthy

The Cayenne Pepper: Hot, Hearty, Healthy | Foodal

The Cayenne Chili Pepper has thousands of years of cultivation and use. First grown in the Americas, it was used for its culinary, and surprisingly enough, health benefits. After, the arrival of Columbus, the plant soon spread throughout the world where it was integrated into most major ethnic cuisines and became integral to some…

Chervil – An Uncommonly Healthy Herb

Chervil is an uncommon herb used both in cuisine and as a tea for its healthy effects | Foodal.com

Chervil was once a quite popular herb throughout the Mediterranean, Europe, and Asia for its culinary and health benefits. Used in traditional Christian meals and also popular as folk remedy, it has since fallen from popular use. However, foodies have since rediscovered it and are now making use of its unique flavor. Read more now…

The Cooking and Health Benefits of Garlic

The Cooking and Health Benefits of Garlic - Foodal.com

Besides being super tasty in various cuisines throughout the world, garlic is highly regarded as a preventative against heart disease, high blood pressure, and stroke, as well as colds, bronchitis, & infections. Read more now about all of the various wonders this super herb is capable of.