Wherever you are for New Year’s Eve, heat things up with the flavors of the islands with our homemade Tropical Chicken Cups. Each wonton cup is packed with bold flavors, including coconut, pineapple, and avocado. It’s a fantastic handheld appetizer that pairs perfectly with champagne. Get the recipe now on Foodal.
There’s no need to go out to a restaurant for a gooey appetizer when you can make easy spinach artichoke dip at home. The simple combination of green vegetables, cheese, and spices is served in a cozy bread bowl. It’s a dish that you can whip up quickly, and it will feed a crowd! Get the tasty recipe now on Foodal.
Roasted tomato crostini is hands down one of the best appetizers you will ever make, and it’s ridiculously easy to prepare. Slow roasted cherry or grape tomatoes combined with garlic, balsamic vinegar, and basil make for a vibrant bite of deliciousness to pique your appetite. Get the simple recipe now on Foodal.
Fresh, juicy peaches are one of the highlights of the season, and this simple crostini with ricotta and basil is the perfect dish to start off any summertime meal right. From brunch to barbecues, there’s no wrong time to serve this easy-to-make appetizer that features seasonal produce. Get the recipe now on Foodal.
A new take on how to cook your favorite spuds, these fritters with red pepper relish are a drool-worthy snack that will renew your love for the humble potato. Made with cheese and herbs, and served with a dollop of tangy topping, the flavor will explode in your mouth. Read on to learn how to make these at home.
These Mushroom and Chipotle Nachos are the perfect combination of restaurant gourmet and classic comfort. Smoky, cheesy, and delicious, you’ll love the caramelized vegetables and fresh salsa, too. For game day, movie night, or the beginning of an epic meal, this appetizer is a must-make. Get the recipe now on Foodal.