Find the fluffiest buns you can and hop on this slider train stat. These magnificent mini sandwiches are layered with juicy pork slices, tart pickles, and a scratch-made, smoky barbecue sauce infused with Worcestershire, peach preserves, and chipotle peppers in adobo. Keep reading to wrap your hands around this recipe.
Skip the Old Bay and break the cumin out of the spice cabinet. These Western-inspired crab cakes are loaded with bold, unexpected flavors like smoky paprika, spicy cayenne, and fresh cilantro, seared until golden brown, and garnished with a garlicky lemon aioli. Read on for this sensational seafood recipe.
Easy mini meatloaf muffins are an excellent entree option to get dinner on the table in under an hour. Made with ground beef and topped with ketchup, they’re super flavorful and juicy. Even if you’re not a fan of this classic comfort food, you’re practically guaranteed to become a convert once you try this recipe.
Tender and flavorful wings in less than 30 minutes? It can be done! All you need to know is how to prepare chicken wings in the electric pressure cooker. With the help of your broiler, they’re crispy and juicy. And you can make them with your favorite sauce, whether it’s Buffalo, barbecue, or something else entirely.
Whether you’re tailgating at home or you need a last minute snack to feed a crowd, baked ham and cheese sliders are super simple to make, and totally flavorful. This recipe is a great way to use up holiday leftovers, too. The onion Worcestershire sauce pops on your taste buds and the melted cheddar is gooey perfection.
This super simple pepperoni bread is perfect for serving as an appetizer on game day, or pair it with salad and pasta for a tasty dinner. This dish features only three ingredients and takes just 30 minutes to make before you stuff it into your mouth. Dunked in marinara sauce, it’s a fun twist on pizza. Get the recipe.
Thanks to a warm, fragrant blend of spices, this Moroccan meatball recipe will leave your taste buds begging for more. From woody cinnamon to sharp, spicy ginger to nutty cumin, these savory orbs of ground lamb are a treat for all the senses. Keep reading to add this flavorful entree to your new list of favorites.
Pizza pleases a crowd, and these mouthwatering calzones are no different. They’re a cinch to build in bulk, thanks to a leg up from store-bought dough. Generously stuffed with Italian sausage, bell peppers, and fluffy ricotta cheese, these savory pockets won’t last long. Get the recipe now on Foodal to make your own.
Forget the chips and dip. Next time you need an unforgettable party platter, these addicting sliders will do the trick. In this appetizer, tender roast beef, tangy provolone, and creamy horseradish mayonnaise are sandwiched between sweet, fluffy rolls and topped with a buttery-mustard mixture. Read on for the recipe.
Looking for a fun and hearty Italian appetizer that’s not your average breaded mozzarella stick? A homemade recipe with fresh ingredients is the way to go. Make these fresh artichokes stuffed with Italian sausage and topped with garlicky breadcrumbs and cheese. Learn how to make the recipe now.
When you’re faced with a bounty of corn, skip the standard creamed route and head down the golden fritter road instead. In this recipe, sweet and juicy corn kernels are folded into a cayenne pepper-spiked batter, deep fried, and dusted with powdered sugar. Keep reading to add this side dish to your summer lineup.
These gorgeously golden-brown rounds are an addictive, satisfying appetizer that can’t be beat. Zucchini slices are dunked into an airy batter, dredged in crispy panko breadcrumbs, lightly fried, and served with a fresh, creamy lime sauce. Get the recipe now and add these enticing bites to your next meal.