Rainbow Guacamole with Beets and Apples

Horizontal overhead image of two blue and terra cotta serving dishes with handles, with the one that is the main focus of the shot filled with apple and beet guacamole, and another at the top right corner of the frame filled with tortilla chips, with three small lime wedges on a white painted surface.

You’ve never had guacamole like this. Picture creamy avocado mixed with sweet, roasted beets and a sharp crunch of apple, scooped up with a salty, homemade tortilla chip. It’s so addictive and perfect for entertaining. Read more now to add this recipe to your collection of family favorites.

Go Green for Breakfast: Mini Green Onion Frittatas with Peas and Feta

Horizontal image of mini frittata muffins, a white plate, a metal fork, and sliced green onions.

Need a way to use up some frozen peas and that bunch of green onions you nearly forgot you bought? Try this easy recipe for mini frittatas. With bold green onions, sweet peas, and salty feta cheese, they have a complex flavor combo you can serve as an appetizer, or enjoy for breakfast. Read more.

Broccoli Rabe Tartines with Chilies and Pecorino

Horizontal image of a white platter of broccoli rabe tartines with sliced red chili and shaved hard cheese.

When you’ve got greens on the brain but need some inspiration, give these broccoli rabe tartines a try. The veg is sauteed until tender in a garlicky bath and then piled onto a crisp baguette slice with nutty Pecorino. Thin red chili rings round it all out with a bang. Get the recipe for this playful platter now.

The Easiest Gluten-Free, Dairy-Free Corn Dog Muffins

Horizontal closeup image of three corn dog muffins arranged on a white plate on top of a red and white paper liner, with another plate of the same and two small white dishes of ketchup and mustard in the background, on a dark gray stone surface.

Corn dog muffins are sweet, savory, and oh-so-devourable. You can make this recipe for dinner, but it also works for an after school snack, or an appetizer for your next backyard party. Feel free to serve these up with ketchup, mustard, or your favorite barbecue sauce for dipping. Get the easy recipe now.

Snacking Just Got a Whole Lot Healthier with Batter-Dipped Avocado Fries

Overhead horizontal image of a white bowl of fried avocado with more of the fruit surrounding the dish, both whole and cut in half, with a lemon that has been cut in half and a small red dish of tzatziki yogurt sauce, on a blue and white cloth, on top of a brown wood table.

You can feel a little healthier about getting your fry fix when you whip up a batch of these batter-dipped avocado fries. Instead of using potatoes, the protein-packed produce gives you a hefty dose of tasty flavor. You can feel a little better about your snacking habits with this recipe. Read more now.

Mini Pizza Bites: You Won’t Be Able to Stop at Just One

Overhead closely cropped horizontal shot of a gray plate of homemade mini pizza bites arranged in a circle around a white bowl of red tomato sauce, on a blue and white checkered cloth with scattered sprigs of fresh basil.

Get ready for the next big thing in handheld deliciousness. Mini pizza bites are the poppable homemade mouthful that satisfies your pepperoni pizza craving. The ideal party snack, you’ll love the explosive flavor that’s on offer here. Ready in just over 30 minutes and oh-so-cheesy, you can get the recipe now on Foodal.

Forget Takeout, Make Pan-Fried Chicken Pot Stickers at Home

Horizontal image of a blue, white, and red plate of homemade chicken pot stickers with a soy and red chili dipping sauce in a small gray cup, with another white plate of appetizers in the background, and a small white ceramic cup and a pair of decorative chopsticks on a small blue ceramic fish rest to the left, on a blue cloth on top of a brown wood surface.

There’s no need to order takeout to get your appetizer fix – make pan-fried chicken pot stickers in your own kitchen instead! With premade wonton wrappers and a simple poultry and vegetable filling, they’re easy to prepare, and sesame oil brings a depth of flavor to the crispy exterior that you can’t get anywhere else.

Herb-Roasted Carrot Tartines with Pesto and Goat Cheese

Horizontal image of tartines topped with sticks of orange vegetables on a slate with maple syrup and parsley leaves.

These unique tartines are simple to assemble for your next party: toasted bread, soft chevre, pesto, roasted carrots, a little maple syrup, and chopped fresh parsley. They’re hard not to love, from the crunchy base of the toast to all the ingredients piled on top. Learn how to make the recipe now on Foodal.

Khachapuri: A Shareable Georgian Cheese Bread

Horizontal image of baked bread with browned cheese and eggs next to a countertop with flour.

Khachapuri, a cheesy bread recipe, is a popular dish from the country of Georgia that’s shared and eaten by hand. A combination of cheeses bakes on top of a fluffy yeasted dough. Right before serving, a barely cooked egg is mixed right in. It’s fun, indulgent, and delicious. Learn how to make it now on Foodal.

Loaded Chili & Lime Jackfruit Nachos

Horizontal image of a cast iron skillet with various nacho toppings next to chips on a green napkin

Let your party guests devour a huge plate of these loaded chili lime jackfruit nachos, a vegetarian alternative with bright, bold flavors. Covered with melted cheese and fresh ingredients like pico de gallo, avocado, corn, every bite is a fun party in itself. Learn how to make the recipe now on Foodal.

Make a Quick Dinner with Mini Mushroom Lasagna Cups

Horizontal image of pasta and cheese in a muffin baking tin.

Mini vegetarian lasagna cups are the perfect way to get big lasagna flavor without all the work. Line a muffin tin with wonton wrappers, and fill them with a hearty mixture of sauteed mushrooms and onions, cheese, and marinara or pesto sauce. Have dinner on the table in under 40 minutes. Get the recipe now on Foodal.

Save the Day with Spinach In Puff Pastry

A plate of spinach in puff pastry in the foreground with more on two plates and a wood board in the background in soft focus, with a metal spatula and a blue and white place mat, on a brown wood surface.

If you need a classy meal to truly wow a small crowd, the best spinach in puff pastry is here to save the day! A flaky, golden brown crust envelopes a rich and hearty filling that packs in the flavor and the vegetables in one tasty punch. Serve it for lunch or a light dinner with a side of soup. Get the recipe now.