Looking forward to this nutty einkorn porridge makes getting out of bed a little easier. Tossed with maple syrup and cardamom, and then roasted in the oven, the juicy blueberry topping is what breakfast dreams are made of. Make it even cozier with slivered almonds and a splash of milk. Get the recipe now on Foodal!
Do you love handheld snacks you can take with you on the go? Our simple oat bars with a chocolate drizzle are healthier than any tempting candy bar, with wholesome ingredients like flax seed and whole wheat flour, and the perfect touch of flavor and sweetness from the dark chocolate. Get the recipe now on Foodal.
These monkey bread muffins are the best breakfast treat to wake up to. The soft, cinnamon and sugar coated biscuit dough is pure heaven. With just a few ingredients, you can rest assured that busting out these little guys on a lazy morning won’t be taxing. They’re so easy to make! Get the recipe now on Foodal.
Bring tradition back to the breakfast table with these homestyle waffles. Golden and crispy yet crazy fluffy, they’re a no-brainer, given extra oomph with a smear of cinnamon-brown sugar butter and freshly sliced fruit. Get the recipe now on Foodal and discover why it’s finally time to dust off the waffle iron.
If you’re over blueberry, banana nut, or lemon poppy seed, we have a new muffin recipe for you to try. With sweet swirls of brown sugar, cinnamon, and plump raisins, these homemade muffins are inspired by cinnamon raisin bread, and will wake up any sweet tooth in the morning. Learn how to make the recipe now on Foodal.
What’s your breakfast go-to? Don’t stress about how to create the perfect medley of oats, seeds, and nuts. We’ve got you covered with this traditional, thoughtfully balanced granola that’s bursting with maple syrup and vanilla flavor, crunchy sesame seeds and almonds, and a touch of salt. Get the recipe now on Foodal.
Weekends are all about breakfast and this unbelievably easy banana chocolate
chip muffins recipe is the next thing you have to try. They are ideal for using up overripe bananas and can easily be eaten for breakfast, a snack, or even dessert. With a classic combo like banana and chocolate, what’s not to like? Read more.
Oozing with melty chocolate chips, this fudgy chocolate zucchini bread is a sneaky way to add more vegetables to your day. By substituting some of the oil with applesauce and adding shredded zucchini, this quick bread is perfectly moist and deceptively healthier than other similar options. Get the recipe now on Foodal.
What’s for breakfast? Start the day off right with our gluten-free honey lemon muffins. They’re moist and light, sweet with a slight tang to each bite that will make it difficult to stop yourself from reaching for another one. With dairy-free and vegan options, everyone can enjoy these. Get the recipe now on Foodal.
Give breakfast a healthier makeover with these simple whole grain buttermilk pancakes. Made with white whole wheat flour and topped with berries and a drizzle of pure maple syrup, you’ll never reach for a boxed mix again. Heat up the griddle and head over to Foodal to get your morning started off on a sweet note!
Our oatmeal cookie granola tastes like a cookie and smells like cinnamon rolls. This is what breakfast dreams are made of. After soaking the oats in buttermilk overnight, this granola is made more nutritious and easier to digest. Complete with walnuts, dried fruit, and coconut flakes, you need to get this recipe now!