Greek stuffed chicken is filled with a mixture of feta, olives, fresh herbs, lemon, and green onion. The baked poultry is juicy, tender, and so flavorful. Your family and friends don’t need to know how simple this meal is to make – it’s fancy enough to enjoy as a dinner party entree. Get the recipe now.
Are your taste buds begging for Buffalo sauce? Turn to this fiery spin on spaghetti. Savory spice-rubbed chicken breasts are seared, braised in a blazing homemade sauce, shredded, and tossed with tangy blue cheese and oniony scallions. Read more now to add this spicy pasta dish to your list of red-hot recipes.
Yes, you really can cook a whole chicken in your Crock-Pot, and it’s the easiest thing in the world to do. The bird gets a quick seasoning rub, then cooks on a bed of onions after being stuffed with fresh herbs and lemon. Pair the juicy, flavorful poultry with your favorite side dishes. Get the recipe now.
If you’re in search of a warming and hearty soup with a gentle spicy kick, try a hefty bowl of mushrooms, leeks and red peppers simmered together in this pulled chicken soup. The deep earthiness of the mushrooms beautifully complements the mild red pepper sweetness. Add this recipe to your collection now.
Grilled Jamaican jerk chicken wings are crispy, bold, and oh-so-memorable. The homemade marinade makes for a fantastic snack or appetizer, whether you are tailgating or simply having an impromptu gathering at your home. They are downright mouthwatering with just the right amount of spice. Get the recipe now.
This balsamic chicken is a skillet dish that packs a big punch of sweet and savory flavor. After the poultry is marinated and cooked, it’s finished with an easy sauce that’s also made from the marinade. It’s a juicy and tender one-pan entree that goes with all of your favorite side dishes. Get the recipe now.
If lemon, garlic, and white wine sound like a threesome-come-true, you’ll go gaga for this chicken gyro. Tender chicken thighs are marinated, skewered, charred to perfection, and tucked in a fluffy pita with feta, pickled veggies, and a light cucumber-herb salad. Read on to add this recipe to your list of fresh favs.
When sweet red onions meet gooey cheese, smoky barbecue sauce, juicy chicken, and grassy cilantro, all is right with the world. This twist on the classic barbecue chicken pizza features shredded, beer-braised chicken thighs. A few store-bought items make this delightfully tangy pie a snap. Get the recipe now.
When it comes to getting dinner on the table, no recipe is easier than this sheet pan roasted chicken and tomatoes with potato spaghetti squash puree. The fresh lemon and basil infuse the poultry with extra flavor. This hearty dish is one your family will want to eat over and over again. Read more now.
When you’re looking to put a twist on tradition, this pepperoni chicken parmesan has got all the right marinara moves. Sliced fresh tomatoes and basil on top of breaded chicken echo the standard red sauce, and gooey mozzarella meets spicy, garlicky pepperoni in between. Hungry yet? Get the recipe now.
Salsa verde chicken soup is easy to make, and perfect for enjoying at any time of year when you want to get your comfort food fix. It’s super flavorful, with a healthy dose of kale and white beans, and you can even make it with leftover poultry. Read more to learn how to make this simple recipe now.
With crunchy, roasted skin and infused with a bright, herby lemon garlic sauce, this citrus roasted chicken is sure to become your family’s favorite Sunday night dinner recipe! Made with a whole chicken and a few simple ingredients, it’s also a budget-friendly meal. Get all the details to make it at home now.