Salty soy, tangy rice wine, and honey unite to create the sweet and savory sauce for this kung pao. This spicy stir fry combines Szechuan peppercorn-dusted chicken, fierce red chilies, and toasted peanuts for a zesty Chinese dish that will leave your taste buds tingling. Read on for the full recipe.
When you’re craving complex spice from a quick and easy dinner, turn to this recipe where juicy chicken pieces are seared until golden, then simmered in a buttery blend of sweet onions, tomatoes, and citrusy coriander. Turmeric lends an orange hue while milk gives the sauce a silky mouthfeel. Read on for the recipe.
When you need dinner in a hurry, you will be thankful you know how to cook chicken and rice in an electric pressure cooker. The magical appliance cooks the perfect poultry and grain combination, with both coming out with the best texture. This is a meal you will want to repeat many times. Learn how on Foodal.
Skip standard crostini and rethink classic tomato bruschetta with this easy, refreshing dish. Tender seared chicken is topped with a juicy mixture of tomatoes, basil, balsamic, rustic bread cubes, and cheese then baked to bubbly perfection. Read more now to add this recipe to your list of weeknight favorites.
With minimal prep work required, our slow cooker chicken pot pie is a must make for dinner with the family. Juicy chicken and vegetables are topped with fluffy biscuits to create a fantastic no-fuss meal that will fill your home with the comforting aromas you grew up with. Get the satisfying and simple recipe now.
Looking for a pizza that packs a punch of flavor? Every bite of this zippy Buffalo chicken pie will leave you wanting more. It starts with a velvety blue cheese base and a layer of fiery pulled chicken, then it’s finished with oniony scallions and crunchy celery. Read more now to get your hands on this spicy creation.
If your love for hot wings runs so deep you could eat that spicy sauce with a spoon, this is the recipe for you. With a few tweaks to keep things light and fresh, this Buffalo chicken soup is smooth and robust without being heavy. Tangy blue cheese and oniony chives on top seal the deal. Get the recipe now.
It’s easy to cook boneless, skinless chicken breast in the electric pressure cooker from fresh or frozen. The results are juicy and flavorful, and it’s easy to customize however you’d like. For perfect results every single time, this is the ultimate no-fail method. And it’s fantastic for meal prep! Read more on Foodal.
In this one-pot wonder, skin-on chicken thighs are seared until crisp, topped with citrus, and baked to beautiful perfection. Swimming with pungent oregano, the white wine and garlic pan sauce adds a punch of flavor, but the secret lies in the thinly sliced caramelized lemons layered on top. Get the recipe now.
If your chicken dinners have lost their flair, this creamy mustard sauce will turn up the volume. In this simple one-pan recipe, golden-brown chicken breasts are draped in a luscious mixture of cream, spicy Dijon, sharp shallots, and fragrant oregano. Get the recipe for this simple protein entree now.
This creamy parmesan chicken bake is filled with some of the best flavors, the perfect combination of smooth cheese, bold garlic, lively herbs, and tender poultry. With only 6 ingredients and one pan, it can be prepared quickly and then the oven does all the work. It’s an instant weeknight dinner win! Get the recipe.