A hefty splash of white wine and a pinch of red pepper flakes add depth to this rustic Italian staple. Searing the chicken until it’s golden brown gives each piece a crisp exterior while onion, sweet bell pepper, and garlic build the base of the sauce. Read on to add this chicken cacciatore recipe to your collection.
A fragrant broth perfumed with lemon and dill intensifies the delicate flavor of this soothing soup. Ready in under an hour and swimming with juicy shredded chicken, sweet carrots, and savory garlic, this recipe is sure to become a regular among your slurp-worthy favorites. Read on for the delicious details.
Call it a novel spin on nachos if you like, but this layered Mexican feast is a far cry from your average chips and cheese. In this drool-worthy skillet dish, melty cheese, succulent shredded chicken, and tortilla chips fuse with smoky chipotle peppers in adobo and red onions for a savory treat. Read on for the recipe.
If you want to warm up with a bowl of soup that’s hearty yet light, and quick to prepare, this Instant Pot Mexican chicken version is the recipe to make. The spicy and flavorful soup is a cinch to prepare in the electric pressure cooker, or you can take your time about it and use your slow cooker instead. Read more.
A savory mix of onions, carrots, celery, and garlic give depth to this split pea soup. Traditional ham is swapped out for juicy chicken breast, and half of the rosemary-spiked broth is blended for a pleasing contrast of textures in the final product. Get the recipe now and snag yourself a spoonful of this hearty soup.
When you know how to cook chicken in the electric pressure cooker, you have found the key to easy, tender, juicy poultry. We have an in-depth guide for you, including recipe suggestions, so you can learn how to prepare any cut. The end result can be served as is, or used in other recipes. Read more now on Foodal.
Speed up the cooking process by learning how to cook bone-in chicken thighs in the electric pressure cooker. The meat stays nice and juicy, plus you can even cook them straight from frozen. This is a fantastic technique, especially when poultry is on sale, or if you are prepping meals in advance this week. Read more.
Snuggle up to this comforting chicken stew with biscuits when you want to be warmed from the inside out. Exploding with earthy root veggies like parsnips and potatoes, and dotted with sweet peas and lemony thyme, every rich bite is a mouthful of flavor. Read on to add this recipe to your collection of cozy favorites.
If the savory scent of homemade chicken stock simmering away all day long in your kitchen sounds like your kind of air freshener, this is the recipe for you. Once the bones and quick-chopped veggies, herbs, and other aromatics land in the slow-cooker, all you have to do is sit back and enjoy the smells. Read more.
Cooking poultry is a whole lot easier when you know how to make boneless chicken thighs in your electric pressure cooker. The meat is quickly browned, then cooked on high pressure, locking in the juices and creating a moist and delicious centerpiece for your meal. It’s as simple as that! Read the full how-to guide now.
If you know how to cook a whole chicken in the electric pressure cooker, you can have a juicy, perfectly tender bird on the table in less than 60 minutes. This recipe includes a homemade seasoning that is incredibly easy and flavorful. You can even make a gravy out of the drippings. Read the full how-to here.
Ready to learn how to cook chicken tenders in the electric pressure cooker? This simple cooking method makes it easy to achieve juicy and tender meat over and over again. You can enjoy them whole or shred them up to use in a variety of recipes, from soups to egg rolls and more. Learn the simple method now on Foodal.