Homemade Chorizo and Potato Tacos

Horizontal image of three soft shell wraps filled with ground meat and assorted fresh vegetables next to a blue bowl with pico de gallo and cilantro leaves.

When you can’t get those gloriously spicy Mexican flavors out of your mind, give this recipe a try. Skip the line at the taco stand and roll up your sleeves. These carefully crafted handhelds are layered with a homemade chorizo-potato pairing, herby cilantro, chopped onions, and loads of lime. Read on for the recipe.

Nacho Pizza

Horizontal image of slices of a round flatbread covered in assorted colorful fresh toppings and a drizzle of mayonnaise on a wooden cutting board next to a cocktail and a colorful towel.

Two familiar favorites join forces in this masterpiece of a mash-up, featuring crispy pizza dough stacked with creamy roasted garlic and black bean paste, bubbly cheese, and Tex-Mex staples like sour cream, cilantro, and pickled jalapenos. Keep reading and we’ll share the full recipe for this novel nacho pizza.

Beef Chimichangas

Horizontal image of a crispy chimichanga garnished with fresh herbs and sauce on a yellow plate next to a blue napkin, lime wedges, salsa, and purple nachos.

What could be more fun than making your own Mexican food at home? The next time you’re craving chimichangas, skip the takeout line and whip these up instead. Every bite of deep-fried burrito packed with spicy shredded beef and sharp cheddar cheese is a fiesta in your mouth. Get the zesty recipe now and give it a try.

Slow Cooker Pork Tacos Are the Lazy Cook’s Dream for Taco Tuesday

Horizontal image of two flour tortillas filled with shredded meat and various toppings on plate next to a bowl of herbs and lime wedges.

Whether you’re a lazy cook or you feel like there just aren’t enough hours in the day, slow cooker pork tacos are an easy Taco Tuesday fix. Made with all natural ingredients, the seasoned meat is tender and juicy, with a sauce that’s made right there in the slow cooker. Plus, there’s only 5 minutes of prep. Read more.

Easy Chicken Fajitas for Weeknights

Horizontal image two tortillas topped with meat and sliced vegetables next to lime wedges and bowls of shredded cheese and salsa.

When you want to spice up your weeknight, a sizzling skillet of chicken, onions, and peppers is a no-brainer. These feisty homemade fajitas feature citrusy marinated chicken, caramelized vegetables, and all the toppings your tortillas can handle. Get the recipe now and fire up these flavorful fajitas tonight.

Elote Antojitos Will Change Your Life (Mexican Street Corn)

Horizontal image of a stack of elote antojitos on a white plate on a colorful towel in front of assorted condiments and limes.

Grilled elote antojitos are Mexican street corn magic. The charred corn is slathered in a mixture of mayonnaise, cotija cheese, butter, and spices, and served with plenty of lime juice, hot sauce, and cilantro. Once you’ve tried this recipe, you won’t want to eat corn any other way again. Read more now.

Vegetarian Spiced Pepper, Mushroom, and Onion Tacos

Horizontal image of two tacos with vegetables and cheese next to a green bowl of a cream sauce, limes, herbs, and a plate of cooked peppers and mushrooms.

Meatless Monday meets Taco Tuesday in this recipe for Mexican-inspired handhelds. This vegetarian-friendly dish features grassy poblano and bell peppers, sharp red onions, and earthy shiitakes coated in a toasted blend of warm, savory spices, and smeared with an herby lime-infused cream sauce. Get the recipe now.

Quick and Easy Mexi-Bowls

Horizontal image of a black bowl filled with white rice, vegetables, meat, salsa, sliced jalapenos, and shredded cheese on a white towel next to a bowl of salsa.

These Mexi-bowls are loaded with your favorite protein, rice, beans, peppers, and a variety of toppings to keep things interesting every single time you make them. The fresh ingredients and sensational homemade seasoning mix in this household staple recipe will convince you that staying in is the perfect dinner option.

Juicy 4-Ingredient Salsa Verde Chicken Bake

Horizontal image of a black plate with a piece of meat covered in a green sauce and cilantro next to rice, limes, and a white towel on a dark surface.

This delicious and easy salsa verde chicken bake only requires 4 ingredients and one pan to make it. You can use store bought or homemade salsa verde to flavor the poultry. All you have to do is throw it all together in a baking dish and let it cook in the oven. With a cheesy topping, it’s a quick protein option.

20-Minute Black Bean Oven Quesadillas

Horizontal image of a plate of quesadilla cut in wedges with tomato, sour cream, and scallion garnish.

These crispy black bean oven quesadillas are insanely tasty and come together in just 20 minutes. Filled with beans, your favorite salsa, and cheese, the ingredients are simple, not to mention the cooking process is incredibly easy as well. Plus, this fantastic vegetarian meal is easy to customize. Get the recipe now.

Chicken Chilaquiles

Horizontal top-down image of a black cast iron skillet filled with a chicken and sauce nacho dish topped with fresh garnishes and crema.

When you’re craving a comforting mess of Mexican food, chicken chilaquiles are the answer. After being braised in a bold blend of fruity guajillo peppers and tomatoes, shredded chicken is tossed with homemade tortilla chips, topped with salty cotija cheese, and drizzled with Mexican crema. Read on for the recipe.