Gluten-Free Salt and Vinegar Baked Fish

Horizontal image of three pieces of breaded and baked fillets on a newspaper next to lemons, herbs, and a bowl of a creamy white dressing.

You don’t need to pop over to the pub to enjoy this imaginative spin on fish and chips. We dunk flaky white fish fillets in a flavorful mayonnaise mixture, dredge them in crumbled gluten-free salt and vinegar potato chips, and finish them in the oven for an addictively crunchy bite. Get the recipe now.

Homemade Tartar Sauce

Horizontal image of a bowl full of a creamy white liquid toped with fresh herbs on a wooden table with a red and white towel and more fresh herbs.

The next time you need a dynamite dunker for fried fish, saucy shrimp, or pan-seared crab cakes, skip the store-bought condiments. This homemade tartar sauce is swimming with zesty lemon, briny capers, tart pickles, fragrant dill, and oniony shallots. Get the recipe for this delicious dip now. Read more.

Juicy 20-Minute Marmalade Chicken

Horizontal image of searing pieces of meat in a liquid in a pan.

This 20-minute marmalade chicken is a quick entree that’s flavorful and extra juicy. The dish takes so little time to prepare, and you’ll love the refreshing orange flavor in every bite. Serve it with a side of rice or potatoes and your favorite green vegetable for an easy weeknight meal. Get the recipe now.

How to Cook Bone-In Chicken Breast in the Electric Pressure Cooker

Horizontal image of a plate with a piece of cooked and seasoned meat with a fork holding up on small piece next to spaghetti on a colored towel.

For a delicious protein option that’s easy to prepare, learn how to cook fresh or frozen bone-in chicken breasts in the electric pressure cooker. This simple cooking method results in unbelievably juicy and flavorful poultry that’s perfect with your choice of sides. Read more now and make this simple entree for dinner.

Lemon Garlic Shrimp

Horizontal image of a cast iron skillet filled with cooked seafood in a citrus sauce next to chunks of baguette and lemon slices on a wooden table surrounded by the same ingredients.

What goes better with bright citrusy seafood than sharp, aromatic garlic? Butter, of course. Grab the closest slice of crusty bread and dig right into these succulent baked shrimp that have been bathed in a buttery blend of lemon, pungent garlic, and fresh parsley. Get the full mouthwatering recipe now.

Sushi Bowls with Sriracha Mayonnaise

Horizontal image of a white dish filled with cooked grains, edamame, cooked seafood and a drizzle of a creamy red sauce next to chopsticks on a bright blue surface.

Make sushi night a homemade affair with these easy bowls, essentially deconstructed sushi rolls made with rice and all kinds of yummy toppings, including a DIY sriracha mayonnaise. There’s no need to get messy rolling everything up yourself, and this recipe is also fantastic for meal prep during the week. Read more.

How to Cook Meals for a Week: Get Ahead with Meal Prep

Horizontal image of three glass containers filled with portioned amounts of rice, vegetables, and chicken.

Preparing meals ahead of time can save you time and money. Plus, meal prep can also make it easier to eat healthier! While it may seem daunting at first, our guide to cooking meals for the week will walk you through every step of the process. Read more now to find out how, and learn our top tips and tricks.

The Easiest Mini Meatloaf Muffins

Horizontal image of small ground beef rounds baked and topped with ketchup on a blue plate.

Easy mini meatloaf muffins are an excellent entree option to get dinner on the table in under an hour. Made with ground beef and topped with ketchup, they’re super flavorful and juicy. Even if you’re not a fan of this classic comfort food, you’re practically guaranteed to become a convert once you try this recipe.

Baked Manicotti

Horizontal image of a baking pan filled with a saucy pasta dish next to a plate of the same recipe on a green napkin.

For a hearty pasta your family will never forget, this baked manicotti is your ticket to a winner-winner stuffed noodle dinner. In this satisfying red sauce recipe, tubular pasta is filled with ricotta, parmesan, and herbs, then baked to perfection under a blanket of marinara and more cheese. Read more now.

Chocolate Chip Banana Cake with Banana Cocoa Frosting

Horizontal image of a whole dessert covered in a brown icing and lined with slices of round yellow fruit in a white plate next to a white napkin, metal silverware, and yellow fruit.

This is hands down the best chocolate chip banana cake you will ever eat. It’s soft, moist, rich, and studded with chocolate. You get a double dose of the ripe fruit in the cake and in the cocoa frosting, and the texture of this treat is like a cross between banana bread, cake, and a cookie. Get the recipe now.

How to Cook Chicken Wings in the Electric Pressure Cooker

Horizontal image of cooked drumsticks and wings in a sauce on a plate with celery, carrots, and a thick white dressing in a small bowl.

Tender and flavorful wings in less than 30 minutes? It can be done! All you need to know is how to prepare chicken wings in the electric pressure cooker. With the help of your broiler, they’re crispy and juicy. And you can make them with your favorite sauce, whether it’s Buffalo, barbecue, or something else entirely.