This is not a grab-and-go granola bar kind of morning. Far from it.
When you’re in the mood to make pancakes, you know you want to enjoy a slow and leisurely morning at home, away from any frozen breakfast sandwiches or to-go coffee cups.
You want to take as much time as you need to get out of bed, make a fresh pot of coffee, griddle a tasty batch of your favorite pancake recipe, and, quite simply, relax.
And Foodal is here to tempt you even further into this domestic bliss. Because we love these kinds of mornings just as much as (if not more than…) you do.
With our own tall stack of flapjack recipes to try, you can enjoy a variety of different homemade meals for many lazy days, from classic blueberry buttermilk to sweet cornmeal.
So pay no attention to your bedhead, keep on those cozy flannel pajamas and slippers, and slowly savor a huge plate of one the best breakfasts in the comfort of your home.
It’s time to break out your electric or gas griddle and get the whole family involved in making breakfast.
Are you seeking a savory homemade crepe recipe you can make for lunch or dinner? These spinach and cheese crepes find inspiration from fresh and bold Mediterranean flavors, using melt-in-your-mouth greens, creamy Greek yogurt, briny crumbled feta, and freshly grated lemon zest. Learn how to make the recipe now.
Sweet and fruity, this recipe for tender crepes lightly drizzled in strawberry sauce is a dainty and delicate homemade dessert or breakfast. The syrupy sauce is easy to make, a simple mix of fresh berries, sugar, and water. Enjoy as is, or garnish with whipped cream and sliced strawberries. Read more now.
Who’s ready for dessert? For a decadent sweet treat you can make a bunch of and share with other lucky diners, indulge in our homemade crepes with a thick, rich chocolate custard filling. Cloud-like dollops of whipped cream and a sprinkle of feathery chocolate shavings are the best final touches. Read more now.
Thin, soft, and pliable, learn how to make our made-from-scratch recipe for basic crepes. They’re easy to cook on the stovetop at home. Rolled or folded, filled or topped, you can easily customize them to make a personalized version to enjoy. And they work perfectly for both sweet and savory iterations. Read more now.
Not sure what to do with extra cottage cheese? Tired of just eating it plain in a bowl? For a delicious breakfast idea, one that the whole family will love, try these fluffy and cheesy homemade pancakes. Serve them with your favorite toppings, like maple syrup and fresh fruit. Learn how to make the recipe now.
Spruce up your roster of sweet breakfast treats with these melt-in-your-mouth cinnamon chocolate chip pancakes. They’re paired with a spice-infused maple syrup that showcases warm seasonal flavors like clove and black peppercorn. Read more now to add this recipe to your collection of morning favorites.
It’s easy and delicious to go gluten-free in the morning with our recipe for almond flour crepes filled with roasted fruit. Thin and nutty, the crepes provide a lovely home for fresh blueberries caramelized in the oven with maple syrup and a dash of cinnamon. Learn how to make the recipe now for your next breakfast.
Look beyond buttermilk for the secret to these divine pancakes. At the base: a bold blend of malty rye and nutty einkorn flour, which gives each melt-in-your-mouth bite a slightly sweet, complex flavor. Melted butter in the batter and a hefty pour of vanilla extract add richness. Read on for the full recipe.
Savory melted cheese and thin-sliced ham are tucked into a perfectly sweet crepe. This classic French street food is a snap to make with just a few simple ingredients. Beautifully crisp around the edges and beyond gooey inside, this dish is delectable in the morning or for snack time. Get the full recipe.
These stackable silver dollar pancakes may be tiny, but their flavors are colossal. Flowing with fresh orange zest and toasted coconut shreds, these golden breakfast rounds will transport you straight to a beachside paradise. Read more now on Foodal to add this tropical recipe to your regular breakfast lineup.
Infuse a little fall fun into your flapjacks with our delicious recipe for fluffy pumpkin spice pancakes. Made with pure pumpkin puree and a medley of spices, breakfast (or brunch, or brinner!) will taste so good. Served with maple syrup, butter, and all your favorite breakfast sides like bacon and eggs, you are sure to get one hearty, fall-inspired meal! Enjoy the recipe now on Foodal.
These melt-in-your-mouth coconut flour pancakes are gluten-free and naturally sweetened with honey. Topped with pure maple syrup and fresh fruit, they will quickly become a family favorite for breakfast. Read more now to get the recipe plus our five key tips for making the best coconut flour pancakes over on Foodal.