Einkorn Rye Chocolate Chip Pancakes

Horizontal image of a tall stack of pancakes with maple syrup and chocolate chips next to a bowl of flour and a red plaid towel.

Look beyond buttermilk for the secret to these divine pancakes. At the base: a bold blend of malty rye and nutty einkorn flour, which gives each melt-in-your-mouth bite a slightly sweet, complex flavor. Melted butter in the batter and a hefty pour of vanilla extract add richness. Read on for the full recipe.

Ham and Cheese Crepes

Horizontal image of two filled crepes on a plate next to salad greens.

Savory melted cheese and thin-sliced ham are tucked into a perfectly sweet crepe. This classic French street food is a snap to make with just a few simple ingredients. Beautifully crisp around the edges and beyond gooey inside, this dish is delectable in the morning or for snack time. Get the full recipe.

Orange Coconut Silver Dollar Pancakes

Horizontal image of a stall stack of pancakes on a colorful plate with syrup, orange slices, and coconut flakes.

These stackable silver dollar pancakes may be tiny, but their flavors are colossal. Flowing with fresh orange zest and toasted coconut shreds, these golden breakfast rounds will transport you straight to a beachside paradise. Read more now on Foodal to add this tropical recipe to your regular breakfast lineup.

Perfectly Fluffy Pumpkin Spice Pancakes

Fluffy Pumpkin Spice Pancakes | Foodal.com

Infuse a little fall fun into your flapjacks with our delicious recipe for fluffy pumpkin spice pancakes. Made with pure pumpkin puree and a medley of spices, breakfast (or brunch, or brinner!) will taste so good. Served with maple syrup, butter, and all your favorite breakfast sides like bacon and eggs, you are sure to get one hearty, fall-inspired meal! Enjoy the recipe now on Foodal.

Coconut Flour Pancakes: A Melt-in-Your-Mouth Gluten-Free Breakfast

Horizontal image of a stack of small pancakes on a white plate with fresh fruit.

These melt-in-your-mouth coconut flour pancakes are gluten-free and naturally sweetened with honey. Topped with pure maple syrup and fresh fruit, they will quickly become a family favorite for breakfast. Read more now to get the recipe plus our five key tips for making the best coconut flour pancakes over on Foodal.

Make Your Own Bisquick-Style Pancake and Baking Mix

Horizontal image of a spoonful of baking mix in the foreground with a jar of the same behind it, with a metal lid to the right, on a gathered gray and white striped dish towel on a dark gray surface, against a black background.

For those times when you run out and don’t want to go all the way to the store, simply make your own homemade Bisquick-style pancake and baking mix. Save some money, take control over the ingredients that you put in, and get ready to bake up a storm with this all-purpose dry flour mixture. Get the recipe now.

Yogurt Overnight Pancakes Are the Fluffiest Breakfast Treat

Horizontal image of a stack of flapjacks on a white dish with fresh strawberries and blueberries, with a bowl of blueberries and syrup in the background.

Skip a trip to the diner with these easy yogurt overnight pancakes – no buttermilk required. Perfectly fluffy, every maple-syrup-drenched bite just melts in your mouth. Treat yourself to a short stack tomorrow by whipping up the batter tonight! Read more now to add this recipe to your collection of family favorites.

Whole Grain Buttermilk Pancakes Add Nutrients to a Classic Breakfast

Horizontal image of a stack of pancakes in a shallow white ceramic bowl, with syrup and fresh berries, and another plate of flapjacks in the background, on an unfinished wood table.

Give breakfast a healthier makeover with these simple whole grain buttermilk pancakes. Made with white whole wheat flour and topped with berries and a drizzle of pure maple syrup, you’ll never reach for a boxed mix again. Heat up the griddle and read more now to get your morning started off on a sweet note!

Vegan Pecan Pie Pancakes with Brown Sugar Syrup

Closeup closely cropped shot of a stack of pancakes topped with chopped and toasted pecans, on a white background.

With a sweet brown sugar syrup and topped with toasted pecans, these made-from-scratch vegan pancakes will remind you of your favorite holiday pie. They’re perfect for Thanksgiving breakfast, Christmas morning, or any weekend when you’re craving classic comfort food. Get the recipe now on Foodal.

Apple Cinnamon Pancakes

Close up of stack of apple cinnamon pancakes on white plate. Oblique view.

Fall is all about apples. And that includes your pancakes! This apple spice pancake recipe is super easy-to-make and is the ultimate Sunday morning comfort food on chilly, autumn Sunday mornings. Get the recipe now!